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  • Met all their demands, let good sense prevail: Mamata Banerjee on Doctors' strike
    Met all their demands, let good sense prevail: Mamata Banerjee on Doctors' strike

    In wake of the massive agitation by doctors over the alleged assault on two junior doctors in Kolkata on June 10, West Bengal Chief Minister Mamata Banerjee on Saturday called the incident “unfortunate” and said her government is committed towards stabilising the situation in the state at the earliest.




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    Watch Met all their demands, let good sense prevail: Mamata Banerjee on Doctors' strike With HD Quality

    By The Economic Times| 2054 views

  • The Tale of 'PadYatra'
    The Tale of 'PadYatra'

    Along with the freedom struggle, Pujya Bapu (Mahatma Gandhi) also took up the work of nation-building through character-building and social uprising. So that after the freedom, the mantra of "Swaraj to Surajya" can be actualized. Among the many trials suggested by Pujya Bapu, Padyatra was considered to be the most efficient way to educate the public. Even today, Dandikuch is considered to be immortal in history.
    When Pujya Bapu's 150th Birth Anniversary is being celebrated by the Government of India as "Gandhi150", the Gandhian Institutions, along with the schools functioning on basic education method envisaged by Pujya Bapu and other service organizations, have organized a “PadYatra – on the path of Gandhian Values”. This historical PadYatra will pass from 35 villages of Talaja, Palitana and Shihor taluka of Bhavnagar district, in which adjacent 150 villages were connected.
    The path of this PadYatra was carved by connecting the educational institutions based on ‘Basic-Education Method’ given by Pujya Bapu. During the 7-days of PadYatra, ‘Mahavrat Sabhas’ were held on the basis of '11 Mahavrats (vows)' given by Pujya Bapu. A historical event to realize and relive the Gandhian life and to pay homage to Pujya Bapu by walking on his footsteps is all about "Gandhi Mulyo Na Marge Padyatra."


    Watch The Tale of 'PadYatra' With HD Quality

    By Mansukh Mandaviya| 1432 views

  • Talk through Get Ready With Me!
    Talk through Get Ready With Me!

    Hey my loves! This is meant to be a very casual makeup video, with some basic info about my casual-to--glam makeup look. This is how I get ready for my events, etc without being too perfect with it.

    Products used:

    Primer: (suitable for dry skin): M.A.C Cosmetics Prep+Prime primer with SPF 50. (M.A.C FACE PROTECT FACE VISAGE cream.)
    Foundation: Makeup Forever Ultra Hd, 405
    Concealer: Makeup Forever Ultra Hd, 41
    Blush: Wet 'n' Wild Fantastic Plastic Pink
    Bronzer: M.A.C Matte Bronze Bronzer
    Dose of colors #DesiXKaty highlighter, Fuego
    Smashbox Eye Pencil
    NYX Away we glow eyeshadow palette:
    My Glamm HD Brow Powder
    Maybelline Brow Drama
    Maybelline Pumped up Mascara
    Jeffree Star Cosmetics Velour Liquid Lipstick, Androgyny
    Cover Fx 24 Hr Setting Spray
    Follow me on my social media:

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    Watch Talk through Get Ready With Me! With HD Quality

    By Neha Desai| 5476 views

  • India -Maldives Youth Exchange Programme
    India -Maldives Youth Exchange Programme

    It was the first India-Maldives Youth Exchange program with delegates from India's top institutions. This youth exchange program has been constituted under the Youth Co-operation MoU to promote exchange of ideas, values and culture between the Youth of both the countries.

    Watch India -Maldives Youth Exchange Programme With HD Quality

    By Ministry of Youth Affairs| 113063 views

  • The Right Time For a Workout ft. Anu – Fit Raho Mast Raho (2019) | S01 E21 | Women Health & Fitness Tips | RFE TV
    The Right Time For a Workout ft. Anu – Fit Raho Mast Raho (2019) | S01 E21 | Women Health & Fitness Tips | RFE TV

    You are watching Femme Fitness exclusives for Women with #FitRahoMastRaho where Anu gives you tips on staying fit. In this episode, Anu guides women on the right time to go for a workout.

    Streaming every Monday, Thursday & Saturday at 5:00 pm only on www.rfetv.in

    Genre - Women Fitness/Health/Lifestyle
    This video is a flagship packaging of Rolling Frames Entertainment under #RFE2Point0 #RFETV #RFEOriginals
    All Rights Reserved - Pinaka Mediaworks LLP - 2019
    Production House - Pinaka Mediaworks LLP (https://pinakamediaworks.com)
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    Enjoy & stay connected with us!
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    By Rolling Frames Entertainment| 38611 views

  • Virata Parvam Movie Launch | Rana Daggubati | Sai Pallavi |  BhavaniHDMovies
    Virata Parvam Movie Launch | Rana Daggubati | Sai Pallavi | BhavaniHDMovies

    Watch Virata Parvam Movie launch
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    Watch Virata Parvam Movie Launch | Rana Daggubati | Sai Pallavi | BhavaniHDMovies With HD Quality

    By Bhavani HD Movies| 3679 views

  • Final 10m Air Rifle Women - #ISSFWCF
    Final 10m Air Rifle Women - #ISSFWCF

    Watch Final 10m Air Rifle Women - #ISSFWCF Full HD Video.

    By Sports Authority of India| 15775 views

  • Big News ! Sidhu Moose Wala ਨੇ ਕਿਹਾ ਮੇਰੇ ਗਾਣੇ Copy ਕਰ ਰਹੇ ਨੇ Singers l Dainik Savera
    Big News ! Sidhu Moose Wala ਨੇ ਕਿਹਾ ਮੇਰੇ ਗਾਣੇ Copy ਕਰ ਰਹੇ ਨੇ Singers l Dainik Savera

    Big News ! Sidhu Moose Wala ਨੇ ਕਿਹਾ ਮੇਰੇ ਗਾਣੇ Copy ਕਰ ਰਹੇ ਨੇ Singers l Dainik Savera

    By Savera Star Talks| 2193 views

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  • Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy
    Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy

    Vermicelli Snack dish - Seviyan Upma is a popular Indian snack and breakfast dish.

    For more tasty recipes, tips and product reviews please
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    Ingredients/Method

    1 cup vermicelli
    2-4 tbsp oil
    1/2 tsp hing/ asafoetida
    1 tbsp dried curry leaves
    1 tsp mustard seeds and 1 tsp cumin seeds
    1 tsp chilli powder
    2 tbsp grated ginger
    1 small piece of onion chopped
    Salt per taste
    1 tsp Turmeric ( Haldi)
    1/2 cup peas and 1 cup ribbon Carrot
    1/4 cup Cashews
    2 tbsp lemon juice
    2 tbsp crushed peanuts ( roasted or unroasted)

    Method:
    - Boil vermicelli. Make sure that you put them in hot water. As soon as they are tender, run them under cold water. do not overcook or they will become mushy.
    - Next in a pan, heat oil. When the oil is hot, add asafoetida, unroasted peanuts, mustard seeds and cumin . Give them 30 secs and add ginger and onion. Mix well.
    - Add veggies and salt, chilli powder and Turmeric. Mix and cook until almost done.
    - Add noodles. Mix well. Add lemon juice.
    - Garnish with cashews and enjoy warm.

    Watch Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy With HD Quality

    By Eat East Indian| 1852 views

  • Burfi Easy  Recipe Hindi | स्पेशल बेसन की बर्फी in 20 minutes | Fudge Recipe
    Burfi Easy Recipe Hindi | स्पेशल बेसन की बर्फी in 20 minutes | Fudge Recipe

    Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
    Happy Diwali Friends. Enjoy this treat from my kitchen to yours.

    For more tasty recipes, tips and product reviews please

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    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1 cup chickpea flour / Besan
    4 tbsp coconut oil
    3/4 cup dry fruits ( crushed/powdered) and some for garnish
    1/2 cup coconut sugar ( or regular)
    1/2 cup water

    Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
    Cut in desired shape and serve.

    Watch Burfi Easy Recipe Hindi | स्पेशल बेसन की बर्फी in 20 minutes | Fudge Recipe With HD Quality

    By Eat East Indian| 1663 views

  • Two Easy Sauce (Chutney) Recipes | Easy Side Dish Ideas
    Two Easy Sauce (Chutney) Recipes | Easy Side Dish Ideas

    Two Easy Sauce/Chutney/ SPread recipes incase you missed my last few videos...
    Here I share with you Tamarind Sauce and Apple Jam/Spread recipes..

    For more tasty recipes, tips and product reviews please

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    Music: Jalandhar (Kevin Mcleod)

    Recipe Details:

    1-2 pods of Tamarind
    3/4 cup of Water
    2-4 tbsp Sugar
    1/4 tsp Salt ( rock salt/ black salt works well)
    1/2 tsp Roasted cumin powder

    - Soak Tamarind in water for 15-20 mins. Then boil the mixture. Add other ingredients. Turn the heat off. Pass sauce through a strainer. Discard pulp and seeds. Store in an airtight container for upto a month.

    Apple Jam or Apple Spread is perfect treat for this fall season. It can be eaten over a cracker, on a toast or like we Indians do with a parantha.

    Apple Jam/Spread
    Recipe details and Ingredients:

    1 cup apples (chopped)
    2 tbsp or more sugar
    1/2 tsp cinnamon and 1/2 tsp cardamom powder
    2- 4 tsp Oil for cooking or butter.

    By Eat East Indian| 3981 views

  • 5 Easy Indian Vegetarian Recipes | Quick Easy Indian Dishes
    5 Easy Indian Vegetarian Recipes | Quick Easy Indian Dishes

    Easy, Quick, Tasty Vegetarian recipes for you dear friends. Happy Cooking this weekend.

    For more tasty recipes, tips and product reviews please

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    Music: Jalandhar/Kevin mcleod, Lines, remembering her face and lines

    Spicy Zucchini

    Ingredients/Method

    1 chopped Zucchini
    2-3 tbsp Oil for cooking
    1 tsp cumin seeds
    1 tsp mustard seeds
    1 dried red chilli
    1 small chopped onion
    1 tbsp grated ginger
    1/2 can of tomato sauce
    1 can of water ( adjust as per need)
    salt per taste
    1/2 tsp red chilli powder
    1 tsp turmeric
    4-5 stalks of cilantro chopped ( for garnish)

    Method:

    1. Heat oil and add cumin and mustard seeds. Let them sizzle for 30 secs.
    2. Add dried red chilli, onions and ginger. Mix well.
    3. AddZucchini. Mix in Salt, turmeric and red chilli powder.
    4. Saute for few mins.
    5. Add tomato sauce and water. Simmer until Zucchini is done.
    6. Garnish with cilantro and serve.


    Eggplant/ Potato Dish

    Ingredients/Method

    By Eat East Indian| 4070 views

  • Happy Diwali and What I got for Diwali
    Happy Diwali and What I got for Diwali

    Diwali is here and so is our wishes to our viewers.

    For more tasty recipes, tips and product reviews please

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    Music by: Jalandhar/Kevin Mcleod

    Here is the Cooker I have:
    Product: https://amzn.to/2DHokEa

    Watch Happy Diwali and What I got for Diwali With HD Quality

    By Eat East Indian| 921 views

  • Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge
    Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge

    Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
    Happy Diwali Friends. Enjoy this treat from my kitchen to yours.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateastindian
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    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1 cup chickpea flour / Besan
    4 tbsp coconut oil
    3/4 cup dry fruits ( crushed/powdered) and some for garnish
    1/2 cup coconut sugar ( or regular)
    1/2 cup water

    Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
    Cut in desired shape and serve.

    Watch Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge With HD Quality

    By Eat East Indian| 7878 views

  • Dry Fruit Rolls Recipe No Sugar | Easy Diwali Treat Idea
    Dry Fruit Rolls Recipe No Sugar | Easy Diwali Treat Idea

    Dry Fruit Rolls or Burfi is a healthy treat which is tasty and no sugar is required for this one. Prepare it this Diwali and impress your guests.


    For more tasty recipes, tips and product reviews please

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    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method
    250 gms pitted dates
    2-4 tbsp coconut Oil
    1 cup dry fruit
    1/4 cup sesame seeds.

    - Powder dry fruit or blend it to form coarse mixture. Chop up or blend dates as well. Fry them lightly with coconut oil and fill the dates paste with dry fruit after spreading dates evenly on a parchment paper. Roll the mixture. Sprinkle Sesame seeds on top and cut after everything has solidified in the fridge for few hours. Enjoy with a cup of tea.

    Watch Dry Fruit Rolls Recipe No Sugar | Easy Diwali Treat Idea With HD Quality

    By Eat East Indian| 4267 views

  • Easy Apple Spread Hindi Recipe | खट्टी मीठी एप्पल चटनी
    Easy Apple Spread Hindi Recipe | खट्टी मीठी एप्पल चटनी

    Apple Jam or Apple Spread is perfect treat for this fall season. It can be eaten over a cracker, on a toast or like we Indians do with a parantha.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateastindian
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    Music: 12 days of Christmas

    Recipe details and Ingredients:

    1 cup apples (chopped)
    2 tbsp or more sugar
    1/2 tsp cinnamon and 1/2 tsp cardamom powder
    2- 4 tsp Oil for cooking or butter.

    Heat a pan and add oil. Add apples. Saute for few mins. Add sugar. after couple mins, add cinnamon and cardamom powder. Cook until apples are tender. The whole dish gets ready in about 15 mins and tastes great over a piece of bread.Watch Easy Apple Spread Hindi Recipe | खट्टी मीठी एप्पल चटनी With HD Quality

    By Eat East Indian| 1175 views

  • Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe
    Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe

    Bhel Puri is a tasty snack, easy to make and quite popular as an Indian Street food.

    For more tasty recipes, tips and product reviews please

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    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1.5 cup Puffed rice
    2 tbsp chopped onions
    1/3 cup chopped tomatoes
    2 tsp cilantro leaves
    2 tsp green onions or green chilli if you like heat
    1 tbsp Chana Dal/Split chickpea lentil
    1 tsp mustard seeds
    2 tbsp dried curry leaves
    2-4 tbsp peanuts
    2 tbsp oil for cooking
    1/4 tsp salt
    1/2 tsp Turmeric
    1 tsp chaat masala
    1/2 tsp rock salt
    1 tbsp lemon juice
    2-4 tsp tamarind sauce

    Method:
    1. In hot oil, fry chana dal with mustard seeds, peanuts and curry leaves. Add in salt and turmeric. Add rice and mix well.
    2. Add rock salt and chaat masala
    3. Mix in onions, tomatoes, cilantro and green onions. Mix well.
    4. Add in lemon juice and tamarind sauce.
    Toss everything together and serve warm with a cup of tea.. absolutely delicious.

    Watch Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe With HD Quality

    By Eat East Indian| 19519 views

Replay

6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes

6 easy vegan Indian snacks for you to enjoy this holiday season.

Recipes include: Easy Corn and bean salad, Mix Veg Fritters - Pakoras, Vermicelli Upma, Rice Salad- Bhel, Shakkar Para - Crispy sweet donuts and Lentil Fritters- Vada.

For more tasty recipes, tips and product reviews please
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Individual Recipe Details and Link:

Lentil Fritters: https://youtu.be/pasSi5LIp6k

Vermicelli Upma : https://www.youtube.com/watch?v=heyltKw0RNY

Crispy Pakoras: https://www.youtube.com/watch?v=WOvRXUcYcsQ

Shankarpali Recipe :

https://www.youtube.com/watch?v=DRc8npsFOOM

Salad:

https://www.youtube.com/watch?v=8ijI_ex9cYQ

Bhel Recipe:

https://www.youtube.com/watch?v=Qpj60xVFyd0

Watch 6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes With HD Quality

By Eat East Indian | 6543 views

Popular Videos

  • Spicy Salmon Fry, Indian Salmon recipe, Indian Fish Fry
    Spicy Salmon Fry, Indian Salmon recipe, Indian Fish Fry

    How to make Salmon Fry using Indian flavors. Frying Salmon in tomato sauce made with onions, tomatoes, cumin seeds, mustard seeds, ginger- garlic paste and green chillies. Great Salmon recipe for fish lovers to be enjoyed with Aromatic Basmati Rice

    Watch Spicy Salmon Fry, Indian Salmon recipe, Indian Fish Fry With HD Quality

    By Eat East Indian| 22889 views

  • Healthy Paneer Butter Masala Recipe | Indian Vegetarian Curry Valentines Day Dinner
    Healthy Paneer Butter Masala Recipe | Indian Vegetarian Curry Valentines Day Dinner

    Paneer Butter Masala is often considered decadent, rich, creamy dish. here we've created a healthier version without use of any butter or cream.

    For more tasty recipes, tips and product reviews please
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    Ingredients/ Method

    4 tbsp Coconut Oil
    1 tsp cumin seeds
    1 tsp coriander seeds
    400 gms Paneer (Indian Cottage Cheese)
    1 chopped onion
    3-4 tomatoes
    2 tsp minced garlic
    2-4 tbsp greek yogurt
    1 tsp curry powder
    1 tsp garam masala
    1 bay leaf
    salt to taste
    1 tsp red chilli powder
    3-4 green cardamom pods
    6-7 cashews
    1 tsp dried fenugreek leaves
    Garnish: Cilantro leaves

    Method:
    1. Saute paneer piecesin coocnut oil and set aside once golden brown.
    2. In same pan with a little bit more oil, add bay leaf.
    3. Add in chopped onions and cashews. Next, add cumin, coriander, cardamom seeds, salt and chilli powder.
    4. Mix well. Add minced garlic. Cook onions are golden brown and no longer raw.
    5. Add in tomatoes. Once tomatoes are tender, blend all ingredients with a little bit of water. Remove the bay leaf though.
    6. Pour curry in the pan. Add yogurt. Mix gently and add curry powder. Add paneer pieces. Let it all simmer for few mins.
    7. Add garam masala. Finish off by adding kasoori methi ( dried fenugreek leaves) and cilantro leaves.
    Serve with rice or roti.

    Watch Healthy Paneer Butter Masala Recipe | Indian Vegetarian Curry Valentines Day Dinner With HD Quality

    By Eat East Indian| 38357 views

  • Food in Kerala | What I ate in Kerala | South Indian Food
    Food in Kerala | What I ate in Kerala | South Indian Food

    Food in Kerala is simple but spicy. Lots of fresh sea food dishes, rice, variety of dosas and deep fried snacks are easily available throughout the region. Here's a glimpse of some of the foods my family and I had during our trip to Kerala.

    Watch Food in Kerala | What I ate in Kerala | South Indian Food With HD Quality

    By Eat East Indian| 7872 views

  • Eggs for Breakfast - 5 easy Ways | Tasty Ways to Cook Eggs | Breakfast Recipes
    Eggs for Breakfast - 5 easy Ways | Tasty Ways to Cook Eggs | Breakfast Recipes

    Eggs are quick and easy to prepare and can be a source of nutrition for many of us. Here are 5 easy ways you can prepare them for breakfast or brunch.

    For more tasty recipes, tips and product reviews please:

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    Watch Eggs for Breakfast - 5 easy Ways | Tasty Ways to Cook Eggs | Breakfast Recipes With HD Quality

    By Eat East Indian| 38777 views

  • How to make no fuss Apple Jam | Fresh Homemade Apple Spread Recipe
    How to make no fuss Apple Jam | Fresh Homemade Apple Spread Recipe

    Apple Jam or Apple Spread is perfect treat for this fall season. It can be eaten over a cracker, on a toast or like we Indians do with a parantha.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateastindian
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    Music: 12 days of Christmas

    Recipe details and Ingredients:

    1 cup apples (chopped)
    2 tbsp or more sugar
    1/2 tsp cinnamon and 1/2 tsp cardamom powder
    2- 4 tsp Oil for cooking or butter.

    Heat a pan and add oil. Add apples. Saute for few mins. Add sugar. after couple mins, add cinnamon and cardamom powder. Cook until apples are tender. The whole dish gets ready in about 15 mins and tastes great over a piece of bread.

    Watch How to make no fuss Apple Jam | Fresh Homemade Apple Spread Recipe With HD Quality

    By Eat East Indian| 12034 views

  • How to Bake Salmon | Easy Salmon Recipe
    How to Bake Salmon | Easy Salmon Recipe

    Fresh Salmon being cooked by hubby for himself and kids in this simple easy quick Video. If you eat Salmon then you are getting a lot of nutrients from it but knowing the source of your fish is really important too.

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    All you need for this recipe is Salmon Fillets, Salt, Pepper, Mustard and Oil for Searing the fish.Watch How to Bake Salmon | Easy Salmon Recipe With HD Quality

    By Eat East Indian| 7721 views

  • Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe
    Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe

    Bhel Puri is a tasty snack, easy to make and quite popular as an Indian Street food.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateastindian
    Our facebook page: http://www.facebook.com/EatEastIndian
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    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1.5 cup Puffed rice
    2 tbsp chopped onions
    1/3 cup chopped tomatoes
    2 tsp cilantro leaves
    2 tsp green onions or green chilli if you like heat
    1 tbsp Chana Dal/Split chickpea lentil
    1 tsp mustard seeds
    2 tbsp dried curry leaves
    2-4 tbsp peanuts
    2 tbsp oil for cooking
    1/4 tsp salt
    1/2 tsp Turmeric
    1 tsp chaat masala
    1/2 tsp rock salt
    1 tbsp lemon juice
    2-4 tsp tamarind sauce

    Method:
    1. In hot oil, fry chana dal with mustard seeds, peanuts and curry leaves. Add in salt and turmeric. Add rice and mix well.
    2. Add rock salt and chaat masala
    3. Mix in onions, tomatoes, cilantro and green onions. Mix well.
    4. Add in lemon juice and tamarind sauce.
    Toss everything together and serve warm with a cup of tea.. absolutely delicious.

    Watch Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe With HD Quality

    By Eat East Indian| 19519 views

  • How to make Tamarind Chutney/ Tamarind Sauce Recipe From Scratch Homemade
    How to make Tamarind Chutney/ Tamarind Sauce Recipe From Scratch Homemade

    Healthy Sauce, no artificial flavours, colors or preservatives. This Sauce is great accompaniment to Indian snacks and over stir-fries, noodles, rice etc.

    For more tasty recipes, tips and product reviews please

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    Music: Tophr Mohr's Reasons to Smile

    Recipe Details:

    1-2 pods of Tamarind
    3/4 cup of Water
    2-4 tbsp Sugar
    1/4 tsp Salt ( rock salt/ black salt works well)
    1/2 tsp Roasted cumin powder

    - Soak Tamarind in water for 15-20 mins. Then boil the mixture. Add other ingredients. Turn the heat off. Pass sauce through a strainer. Discard pulp and seeds. Store in an airtight container for upto a month.Watch How to make Tamarind Chutney/ Tamarind Sauce Recipe From Scratch Homemade With HD Quality

    By Eat East Indian| 19341 views

  • Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge
    Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge

    Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
    Happy Diwali Friends. Enjoy this treat from my kitchen to yours.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateastindian
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    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1 cup chickpea flour / Besan
    4 tbsp coconut oil
    3/4 cup dry fruits ( crushed/powdered) and some for garnish
    1/2 cup coconut sugar ( or regular)
    1/2 cup water

    Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
    Cut in desired shape and serve.

    Watch Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge With HD Quality

    By Eat East Indian| 7878 views

  • Quick Ladoo Healthy Recipe | No cooking Required Diwali Special
    Quick Ladoo Healthy Recipe | No cooking Required Diwali Special

    Ladoo is a great treat during holiday season but we are making them healthy, quick, easy and tasty. Perfect for snacking and to share with friends and family.

    Happy Dusshera viewers.

    For more tasty recipes, tips and product reviews please

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    Ingredients:

    150 gms Pitted Dates
    15-20 blanched almonds
    1/3 cup dry fruit of choice. We used Pecans
    1/2 cup dried unsweetened coconut

    Blend all ingredients into a coarse mixture. Forms round balls. Let them sit in fridge for 15-20 mins before serving.

    Music by: Chance and Working it ( Audionautix and Jingle punks)Watch Quick Ladoo Healthy Recipe | No cooking Required Diwali Special With HD Quality

    By Eat East Indian| 13334 views

Recent Videos

  • 6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes
    6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes

    6 easy vegan Indian snacks for you to enjoy this holiday season.

    Recipes include: Easy Corn and bean salad, Mix Veg Fritters - Pakoras, Vermicelli Upma, Rice Salad- Bhel, Shakkar Para - Crispy sweet donuts and Lentil Fritters- Vada.

    For more tasty recipes, tips and product reviews please
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    Individual Recipe Details and Link:

    Lentil Fritters: https://youtu.be/pasSi5LIp6k

    Vermicelli Upma : https://www.youtube.com/watch?v=heyltKw0RNY

    Crispy Pakoras: https://www.youtube.com/watch?v=WOvRXUcYcsQ

    Shankarpali Recipe :

    https://www.youtube.com/watch?v=DRc8npsFOOM

    Salad:

    https://www.youtube.com/watch?v=8ijI_ex9cYQ

    Bhel Recipe:

    https://www.youtube.com/watch?v=Qpj60xVFyd0

    Watch 6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes With HD Quality

    By Eat East Indian| 6543 views

  • Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy
    Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy

    Vermicelli Snack dish - Seviyan Upma is a popular Indian snack and breakfast dish.

    For more tasty recipes, tips and product reviews please
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    Ingredients/Method

    1 cup vermicelli
    2-4 tbsp oil
    1/2 tsp hing/ asafoetida
    1 tbsp dried curry leaves
    1 tsp mustard seeds and 1 tsp cumin seeds
    1 tsp chilli powder
    2 tbsp grated ginger
    1 small piece of onion chopped
    Salt per taste
    1 tsp Turmeric ( Haldi)
    1/2 cup peas and 1 cup ribbon Carrot
    1/4 cup Cashews
    2 tbsp lemon juice
    2 tbsp crushed peanuts ( roasted or unroasted)

    Method:
    - Boil vermicelli. Make sure that you put them in hot water. As soon as they are tender, run them under cold water. do not overcook or they will become mushy.
    - Next in a pan, heat oil. When the oil is hot, add asafoetida, unroasted peanuts, mustard seeds and cumin . Give them 30 secs and add ginger and onion. Mix well.
    - Add veggies and salt, chilli powder and Turmeric. Mix and cook until almost done.
    - Add noodles. Mix well. Add lemon juice.
    - Garnish with cashews and enjoy warm.

    Watch Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy With HD Quality

    By Eat East Indian| 1852 views

  • Burfi Easy  Recipe Hindi | स्पेशल बेसन की बर्फी in 20 minutes | Fudge Recipe
    Burfi Easy Recipe Hindi | स्पेशल बेसन की बर्फी in 20 minutes | Fudge Recipe

    Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
    Happy Diwali Friends. Enjoy this treat from my kitchen to yours.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateasti...
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Instagram: http://instagram.com/eateastindian

    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1 cup chickpea flour / Besan
    4 tbsp coconut oil
    3/4 cup dry fruits ( crushed/powdered) and some for garnish
    1/2 cup coconut sugar ( or regular)
    1/2 cup water

    Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
    Cut in desired shape and serve.

    Watch Burfi Easy Recipe Hindi | स्पेशल बेसन की बर्फी in 20 minutes | Fudge Recipe With HD Quality

    By Eat East Indian| 1663 views

  • Two Easy Sauce (Chutney) Recipes | Easy Side Dish Ideas
    Two Easy Sauce (Chutney) Recipes | Easy Side Dish Ideas

    Two Easy Sauce/Chutney/ SPread recipes incase you missed my last few videos...
    Here I share with you Tamarind Sauce and Apple Jam/Spread recipes..

    For more tasty recipes, tips and product reviews please

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    Instagram: http://instagram.com/eateastindian

    Music: Jalandhar (Kevin Mcleod)

    Recipe Details:

    1-2 pods of Tamarind
    3/4 cup of Water
    2-4 tbsp Sugar
    1/4 tsp Salt ( rock salt/ black salt works well)
    1/2 tsp Roasted cumin powder

    - Soak Tamarind in water for 15-20 mins. Then boil the mixture. Add other ingredients. Turn the heat off. Pass sauce through a strainer. Discard pulp and seeds. Store in an airtight container for upto a month.

    Apple Jam or Apple Spread is perfect treat for this fall season. It can be eaten over a cracker, on a toast or like we Indians do with a parantha.

    Apple Jam/Spread
    Recipe details and Ingredients:

    1 cup apples (chopped)
    2 tbsp or more sugar
    1/2 tsp cinnamon and 1/2 tsp cardamom powder
    2- 4 tsp Oil for cooking or butter.

    By Eat East Indian| 3981 views

  • 5 Easy Indian Vegetarian Recipes | Quick Easy Indian Dishes
    5 Easy Indian Vegetarian Recipes | Quick Easy Indian Dishes

    Easy, Quick, Tasty Vegetarian recipes for you dear friends. Happy Cooking this weekend.

    For more tasty recipes, tips and product reviews please

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    Music: Jalandhar/Kevin mcleod, Lines, remembering her face and lines

    Spicy Zucchini

    Ingredients/Method

    1 chopped Zucchini
    2-3 tbsp Oil for cooking
    1 tsp cumin seeds
    1 tsp mustard seeds
    1 dried red chilli
    1 small chopped onion
    1 tbsp grated ginger
    1/2 can of tomato sauce
    1 can of water ( adjust as per need)
    salt per taste
    1/2 tsp red chilli powder
    1 tsp turmeric
    4-5 stalks of cilantro chopped ( for garnish)

    Method:

    1. Heat oil and add cumin and mustard seeds. Let them sizzle for 30 secs.
    2. Add dried red chilli, onions and ginger. Mix well.
    3. AddZucchini. Mix in Salt, turmeric and red chilli powder.
    4. Saute for few mins.
    5. Add tomato sauce and water. Simmer until Zucchini is done.
    6. Garnish with cilantro and serve.


    Eggplant/ Potato Dish

    Ingredients/Method

    By Eat East Indian| 4070 views

  • Happy Diwali and What I got for Diwali
    Happy Diwali and What I got for Diwali

    Diwali is here and so is our wishes to our viewers.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateastindian
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
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    Music by: Jalandhar/Kevin Mcleod

    Here is the Cooker I have:
    Product: https://amzn.to/2DHokEa

    Watch Happy Diwali and What I got for Diwali With HD Quality

    By Eat East Indian| 921 views

  • Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge
    Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge

    Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
    Happy Diwali Friends. Enjoy this treat from my kitchen to yours.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateastindian
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Instagram: http://instagram.com/eateastindian

    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1 cup chickpea flour / Besan
    4 tbsp coconut oil
    3/4 cup dry fruits ( crushed/powdered) and some for garnish
    1/2 cup coconut sugar ( or regular)
    1/2 cup water

    Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
    Cut in desired shape and serve.

    Watch Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge With HD Quality

    By Eat East Indian| 7878 views

  • Dry Fruit Rolls Recipe No Sugar | Easy Diwali Treat Idea
    Dry Fruit Rolls Recipe No Sugar | Easy Diwali Treat Idea

    Dry Fruit Rolls or Burfi is a healthy treat which is tasty and no sugar is required for this one. Prepare it this Diwali and impress your guests.


    For more tasty recipes, tips and product reviews please

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    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method
    250 gms pitted dates
    2-4 tbsp coconut Oil
    1 cup dry fruit
    1/4 cup sesame seeds.

    - Powder dry fruit or blend it to form coarse mixture. Chop up or blend dates as well. Fry them lightly with coconut oil and fill the dates paste with dry fruit after spreading dates evenly on a parchment paper. Roll the mixture. Sprinkle Sesame seeds on top and cut after everything has solidified in the fridge for few hours. Enjoy with a cup of tea.

    Watch Dry Fruit Rolls Recipe No Sugar | Easy Diwali Treat Idea With HD Quality

    By Eat East Indian| 4267 views

  • Easy Apple Spread Hindi Recipe | खट्टी मीठी एप्पल चटनी
    Easy Apple Spread Hindi Recipe | खट्टी मीठी एप्पल चटनी

    Apple Jam or Apple Spread is perfect treat for this fall season. It can be eaten over a cracker, on a toast or like we Indians do with a parantha.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateastindian
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Instagram: http://instagram.com/eateastindian

    Music: 12 days of Christmas

    Recipe details and Ingredients:

    1 cup apples (chopped)
    2 tbsp or more sugar
    1/2 tsp cinnamon and 1/2 tsp cardamom powder
    2- 4 tsp Oil for cooking or butter.

    Heat a pan and add oil. Add apples. Saute for few mins. Add sugar. after couple mins, add cinnamon and cardamom powder. Cook until apples are tender. The whole dish gets ready in about 15 mins and tastes great over a piece of bread.Watch Easy Apple Spread Hindi Recipe | खट्टी मीठी एप्पल चटनी With HD Quality

    By Eat East Indian| 1175 views

  • Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe
    Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe

    Bhel Puri is a tasty snack, easy to make and quite popular as an Indian Street food.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateastindian
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    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1.5 cup Puffed rice
    2 tbsp chopped onions
    1/3 cup chopped tomatoes
    2 tsp cilantro leaves
    2 tsp green onions or green chilli if you like heat
    1 tbsp Chana Dal/Split chickpea lentil
    1 tsp mustard seeds
    2 tbsp dried curry leaves
    2-4 tbsp peanuts
    2 tbsp oil for cooking
    1/4 tsp salt
    1/2 tsp Turmeric
    1 tsp chaat masala
    1/2 tsp rock salt
    1 tbsp lemon juice
    2-4 tsp tamarind sauce

    Method:
    1. In hot oil, fry chana dal with mustard seeds, peanuts and curry leaves. Add in salt and turmeric. Add rice and mix well.
    2. Add rock salt and chaat masala
    3. Mix in onions, tomatoes, cilantro and green onions. Mix well.
    4. Add in lemon juice and tamarind sauce.
    Toss everything together and serve warm with a cup of tea.. absolutely delicious.

    Watch Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe With HD Quality

    By Eat East Indian| 19519 views