NTPC is the largest power generating company of India that also works towards enhancing and bringing qualitative changes in the communities around its projects. One of the key focus areas by which NTPC is bringing change in nearby communities is empowering women by providing them training in various areas for self employment .
This is story of Sridevi from Telangana- her transformation from a diligent housewife to a successful entrepreneur.
A success story of empowerment with help of NTPC’s CSR initiative.
Watch NTPC Empowering through Self Employment Opportunities (Updated Version, 11.10.2019) With HD Quality
By NTPC Limited| 7185700 views
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By Natural Life Style| 453662 views
संबुद्ध सदगुरु साक्षी श्री आपके जीवन की प्रमुख समस्याओं को बिना बताए स्वयं ही लिख देते हैं और फिर उसका अत्यंत प्रभावशाली समाधान भी उपलब्ध करा देते हैं। इसे स्वयं साक्षात अनुभव करने के लिए आप सादर आमंत्रित हैं।
इस जीवन रूपांतरकारी भेंट का लाभ उठाने के लिए आप जो महत्वपूर्ण सहयोग राशि देते हैं, वह मलिन बस्तियों के अभावग्रस्त बच्चों की बुनियादी शिक्षा, आश्रय व पोषण के कार्य में उपयोग के लिए सीधे झुग्गी झोपड़ी शिक्षा सेवा समिति के खाते में जाती है। इस प्रकार आपकी सहयोग राशि सच्चे अर्थों में सेवा बन जाती है।
साक्षी श्री से व्यक्तिगत मुलाकात एवं उनके सान्निध्य में होने वाले विभिन्न ध्यान शिविरों की जानकारी के लिए कृपया हमसे निम्नलिखित माध्यमों से संपर्क करें
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संबुद्ध सदगुरु और दैवी चेतना के वाहक सदगुरु साक्षी श्री की आध्यात्मिकता इतनी सहज, सरल है कि संसार का प्रत्येक व्यक्ति इसका अनुभव कर सकता है, इससे लाभान्वित हो सकता है। साक्षी श्री वर्षों से मानवता को नकली धार्मिकता और कर्मकांडों से मुक्त कर उसे आत्मज्ञान के पथ पर ले जाने के लिए सतत प्रयास कर रहे हैं। इस नकली धार्मिकता ने सदियों से मनुष्यता की आंखों पर पर्दा डाल रखा है और उन्हें बांट रखा है। उनका मानना है कि धर्म आत्म साक्षात्कार को उपलब्ध होने के लिए आत्मिक उन्नति का विज्ञान है। वे ईश्वर को एक सर्वव्यापी और अनंत उर्जा के रूप में परिभाषित करते हैं जो परम शांति और परमानंद के रूप में प्रकट होती है। इस परम शांति और परमानंद का अनुभव ही आत्म साक्षात्कार है।
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द्रष्टा और दृश्य का भेद || Sakshi Shree
By Sadguru Sakshi Ram Kripal Ji| 693 views
राष्ट्रपति का अभिभाषण या मोदी सरकार का भाषण ? Droupadi Murmu | #dblive
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By DB Live| 697 views
Everything about hair care using at home affordable hair treatments for dry, damaged, frizzy hair and color treated hair with hair pack at home is discussed in this video using the Biolage Deep Treatment hair packs/ hair masks. Hair care with DIY deep treatment hair packs by Biolage helped me get soft, smooth, silky hair. They also have hair masks to tame fly-aways, get rid of split-ends and to treat colored hair which are infused with hair foods and hair caring ingredients which I've explained and shared in detail in this video. I’ve shared with you a demo and my review of the Biolage Deep Treatment Pack for hair as well.
These hair mask treatments help to get deep moisture treatment for natural and colored hair and frizzy or damaged hair as well. You can now take care of damaged hair at home with the following Biolage deep treatment hair masks in India at https://bit.ly/3vrgR28.
I used the Biolage Ultra Hydrasource Deep Treatment Pack which has Aloe and Spirulina which is a hair mask for dry hair to get moisturised, soft, smooth, manageable and hydrated hair from deep within.
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I hope that you found this hair care video useful. Let me know how you liked the difference in my hair after using these DIY hair masks.
Thank you Biolage for giving me an amazing opportunity to collaborate with you and take care of my hair at home!
#DeepTreatmentPack #BiolageIndia @biolage
By Neha Desai| 339505 views
Delhi Airport पर बड़ा हादसा, मूसलाधार बारिश से टर्मिनल-1 की छत गिरी, कई कारें आई चपेट में, 6 लोग घायल
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By Janta TV| 950 views
Bollywood Bubble Host Avinash Pal, Trapped Zakir Khan, Amruta Khanvilkar And Kumar Varun in his funny 'Oot Pataang' Questions. Kumar Varun started on an amazing tone, but Zakir Khan ends with his great sense of answers. watch full video and know how Amruta Khanvilkar performs.
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What should be the name of Sanjay Dutt's Broadband company? Oot Pataang Ques ft. Zakir Khan & Amruta
By Bollywood Bubble| 1221 views
IND vs ENG | World Cup T20 2024 | Match Preview and Stats | Fantasy 11 | Crictracker
Welcome to the exhilarating showdown between India vs England in the World Cup T20 2024 season! Get ready for an electrifying clash as these two powerhouse teams, fueled by raw talent and strategic brilliance, lock horns for cricketing supremacy.
Join us as the India, led by their charismatic captain, face off against the England, determined to showcase their prowess on the pitch. With star-studded lineups boasting top-tier international players and emerging talents, expect nothing short of cricketing excellence and heart-stopping moments.
Don't miss a single moment of the action, drama, and excitement as these teams battle it out in the high-stakes arena of World Cup T20 2024. From breathtaking boundaries to strategic masterstrokes, witness every twist and turn in this epic showdown.
IND vs ENG | World Cup T20 2024 | Match Preview and Stats | Fantasy 11 | Crictracker
By CricTracker| 1752 views
Vermicelli Snack dish - Seviyan Upma is a popular Indian snack and breakfast dish.
For more tasty recipes, tips and product reviews please
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Ingredients/Method
1 cup vermicelli
2-4 tbsp oil
1/2 tsp hing/ asafoetida
1 tbsp dried curry leaves
1 tsp mustard seeds and 1 tsp cumin seeds
1 tsp chilli powder
2 tbsp grated ginger
1 small piece of onion chopped
Salt per taste
1 tsp Turmeric ( Haldi)
1/2 cup peas and 1 cup ribbon Carrot
1/4 cup Cashews
2 tbsp lemon juice
2 tbsp crushed peanuts ( roasted or unroasted)
Method:
- Boil vermicelli. Make sure that you put them in hot water. As soon as they are tender, run them under cold water. do not overcook or they will become mushy.
- Next in a pan, heat oil. When the oil is hot, add asafoetida, unroasted peanuts, mustard seeds and cumin . Give them 30 secs and add ginger and onion. Mix well.
- Add veggies and salt, chilli powder and Turmeric. Mix and cook until almost done.
- Add noodles. Mix well. Add lemon juice.
- Garnish with cashews and enjoy warm.
Watch Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy With HD Quality
By Eat East Indian| 8668 views
Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
Happy Diwali Friends. Enjoy this treat from my kitchen to yours.
For more tasty recipes, tips and product reviews please
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Music by: Jalandhar/Kevin Mcleod
Ingredients/Method
1 cup chickpea flour / Besan
4 tbsp coconut oil
3/4 cup dry fruits ( crushed/powdered) and some for garnish
1/2 cup coconut sugar ( or regular)
1/2 cup water
Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
Cut in desired shape and serve.
Watch Burfi Easy Recipe Hindi | स्पेशल बेसन की बर्फी in 20 minutes | Fudge Recipe With HD Quality
By Eat East Indian| 2718 views
Two Easy Sauce/Chutney/ SPread recipes incase you missed my last few videos...
Here I share with you Tamarind Sauce and Apple Jam/Spread recipes..
For more tasty recipes, tips and product reviews please
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Music: Jalandhar (Kevin Mcleod)
Recipe Details:
1-2 pods of Tamarind
3/4 cup of Water
2-4 tbsp Sugar
1/4 tsp Salt ( rock salt/ black salt works well)
1/2 tsp Roasted cumin powder
- Soak Tamarind in water for 15-20 mins. Then boil the mixture. Add other ingredients. Turn the heat off. Pass sauce through a strainer. Discard pulp and seeds. Store in an airtight container for upto a month.
Apple Jam or Apple Spread is perfect treat for this fall season. It can be eaten over a cracker, on a toast or like we Indians do with a parantha.
Apple Jam/Spread
Recipe details and Ingredients:
1 cup apples (chopped)
2 tbsp or more sugar
1/2 tsp cinnamon and 1/2 tsp cardamom powder
2- 4 tsp Oil for cooking or butter.
By Eat East Indian| 4524 views
Easy, Quick, Tasty Vegetarian recipes for you dear friends. Happy Cooking this weekend.
For more tasty recipes, tips and product reviews please
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Music: Jalandhar/Kevin mcleod, Lines, remembering her face and lines
Spicy Zucchini
Ingredients/Method
1 chopped Zucchini
2-3 tbsp Oil for cooking
1 tsp cumin seeds
1 tsp mustard seeds
1 dried red chilli
1 small chopped onion
1 tbsp grated ginger
1/2 can of tomato sauce
1 can of water ( adjust as per need)
salt per taste
1/2 tsp red chilli powder
1 tsp turmeric
4-5 stalks of cilantro chopped ( for garnish)
Method:
1. Heat oil and add cumin and mustard seeds. Let them sizzle for 30 secs.
2. Add dried red chilli, onions and ginger. Mix well.
3. AddZucchini. Mix in Salt, turmeric and red chilli powder.
4. Saute for few mins.
5. Add tomato sauce and water. Simmer until Zucchini is done.
6. Garnish with cilantro and serve.
Eggplant/ Potato Dish
Ingredients/Method
By Eat East Indian| 4752 views
Diwali is here and so is our wishes to our viewers.
For more tasty recipes, tips and product reviews please
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Music by: Jalandhar/Kevin Mcleod
Here is the Cooker I have:
Product: https://amzn.to/2DHokEa
Watch Happy Diwali and What I got for Diwali With HD Quality
By Eat East Indian| 1417 views
Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
Happy Diwali Friends. Enjoy this treat from my kitchen to yours.
For more tasty recipes, tips and product reviews please
Subscribe: https://www.youtube.com/user/eateastindian
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Music by: Jalandhar/Kevin Mcleod
Ingredients/Method
1 cup chickpea flour / Besan
4 tbsp coconut oil
3/4 cup dry fruits ( crushed/powdered) and some for garnish
1/2 cup coconut sugar ( or regular)
1/2 cup water
Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
Cut in desired shape and serve.
Watch Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge With HD Quality
By Eat East Indian| 8428 views
Dry Fruit Rolls or Burfi is a healthy treat which is tasty and no sugar is required for this one. Prepare it this Diwali and impress your guests.
For more tasty recipes, tips and product reviews please
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Music by: Jalandhar/Kevin Mcleod
Ingredients/Method
250 gms pitted dates
2-4 tbsp coconut Oil
1 cup dry fruit
1/4 cup sesame seeds.
- Powder dry fruit or blend it to form coarse mixture. Chop up or blend dates as well. Fry them lightly with coconut oil and fill the dates paste with dry fruit after spreading dates evenly on a parchment paper. Roll the mixture. Sprinkle Sesame seeds on top and cut after everything has solidified in the fridge for few hours. Enjoy with a cup of tea.
Watch Dry Fruit Rolls Recipe No Sugar | Easy Diwali Treat Idea With HD Quality
By Eat East Indian| 4757 views
Apple Jam or Apple Spread is perfect treat for this fall season. It can be eaten over a cracker, on a toast or like we Indians do with a parantha.
For more tasty recipes, tips and product reviews please
Subscribe: https://www.youtube.com/user/eateastindian
Our facebook page: http://www.facebook.com/EatEastIndian
Follow us on twitter: https://twitter.com/EatEastIndian
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Music: 12 days of Christmas
Recipe details and Ingredients:
1 cup apples (chopped)
2 tbsp or more sugar
1/2 tsp cinnamon and 1/2 tsp cardamom powder
2- 4 tsp Oil for cooking or butter.
Heat a pan and add oil. Add apples. Saute for few mins. Add sugar. after couple mins, add cinnamon and cardamom powder. Cook until apples are tender. The whole dish gets ready in about 15 mins and tastes great over a piece of bread.Watch Easy Apple Spread Hindi Recipe | खट्टी मीठी एप्पल चटनी With HD Quality
By Eat East Indian| 1597 views
Bhel Puri is a tasty snack, easy to make and quite popular as an Indian Street food.
For more tasty recipes, tips and product reviews please
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Music by: Jalandhar/Kevin Mcleod
Ingredients/Method
1.5 cup Puffed rice
2 tbsp chopped onions
1/3 cup chopped tomatoes
2 tsp cilantro leaves
2 tsp green onions or green chilli if you like heat
1 tbsp Chana Dal/Split chickpea lentil
1 tsp mustard seeds
2 tbsp dried curry leaves
2-4 tbsp peanuts
2 tbsp oil for cooking
1/4 tsp salt
1/2 tsp Turmeric
1 tsp chaat masala
1/2 tsp rock salt
1 tbsp lemon juice
2-4 tsp tamarind sauce
Method:
1. In hot oil, fry chana dal with mustard seeds, peanuts and curry leaves. Add in salt and turmeric. Add rice and mix well.
2. Add rock salt and chaat masala
3. Mix in onions, tomatoes, cilantro and green onions. Mix well.
4. Add in lemon juice and tamarind sauce.
Toss everything together and serve warm with a cup of tea.. absolutely delicious.
Watch Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe With HD Quality
By Eat East Indian| 20362 views
6 easy vegan Indian snacks for you to enjoy this holiday season.
Recipes include: Easy Corn and bean salad, Mix Veg Fritters - Pakoras, Vermicelli Upma, Rice Salad- Bhel, Shakkar Para - Crispy sweet donuts and Lentil Fritters- Vada.
For more tasty recipes, tips and product reviews please
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Individual Recipe Details and Link:
Lentil Fritters: https://youtu.be/pasSi5LIp6k
Vermicelli Upma : https://www.youtube.com/watch?v=heyltKw0RNY
Crispy Pakoras: https://www.youtube.com/watch?v=WOvRXUcYcsQ
Shankarpali Recipe :
https://www.youtube.com/watch?v=DRc8npsFOOM
Salad:
https://www.youtube.com/watch?v=8ijI_ex9cYQ
Bhel Recipe:
https://www.youtube.com/watch?v=Qpj60xVFyd0
Watch 6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes With HD Quality
By Eat East Indian | 11174 views
Rotimatic has made my life easy. Here's a quick snack of stuffed Indian bread- Gobi Paratha made easily with rotimatic.
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Watch Gobi Paratha Recipe with Rotimatic | Indian bread Paratha made easy ( Cauliflower stuffed bread) With HD Quality
By Eat East Indian| 80669 views
How to make quick stir-fry? South asian flavours inspired Stir- fry. Very quick and super easy recipe for stir fry with tofu and broccoli, How to make veg stir- fry in 3 minutes.
Watch Quick Stir Fry (3 mins), Asian Stir Fry Recipe With HD Quality
By Eat East Indian| 19290 views
How to make Cottage Cheese with Green peas? Easy recipe for Matar Paneer. Delicious East Indian Cheese Tomato
Watch Matar Paneer recipe, Indian cottage cheese and Green Peas With HD Quality
By Eat East Indian| 130214 views
Bhel Puri is a tasty snack, easy to make and quite popular as an Indian Street food.
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Music by: Jalandhar/Kevin Mcleod
Ingredients/Method
1.5 cup Puffed rice
2 tbsp chopped onions
1/3 cup chopped tomatoes
2 tsp cilantro leaves
2 tsp green onions or green chilli if you like heat
1 tbsp Chana Dal/Split chickpea lentil
1 tsp mustard seeds
2 tbsp dried curry leaves
2-4 tbsp peanuts
2 tbsp oil for cooking
1/4 tsp salt
1/2 tsp Turmeric
1 tsp chaat masala
1/2 tsp rock salt
1 tbsp lemon juice
2-4 tsp tamarind sauce
Method:
1. In hot oil, fry chana dal with mustard seeds, peanuts and curry leaves. Add in salt and turmeric. Add rice and mix well.
2. Add rock salt and chaat masala
3. Mix in onions, tomatoes, cilantro and green onions. Mix well.
4. Add in lemon juice and tamarind sauce.
Toss everything together and serve warm with a cup of tea.. absolutely delicious.
Watch Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe With HD Quality
By Eat East Indian| 20362 views
How to make Salmon Fry using Indian flavors. Frying Salmon in tomato sauce made with onions, tomatoes, cumin seeds, mustard seeds, ginger- garlic paste and green chillies. Great Salmon recipe for fish lovers to be enjoyed with Aromatic Basmati Rice
Watch Spicy Salmon Fry, Indian Salmon recipe, Indian Fish Fry With HD Quality
By Eat East Indian| 24138 views
Eggs are quick and easy to prepare and can be a source of nutrition for many of us. Here are 5 easy ways you can prepare them for breakfast or brunch.
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Watch Eggs for Breakfast - 5 easy Ways | Tasty Ways to Cook Eggs | Breakfast Recipes With HD Quality
By Eat East Indian| 39702 views
Healthy Sauce, no artificial flavours, colors or preservatives. This Sauce is great accompaniment to Indian snacks and over stir-fries, noodles, rice etc.
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Music: Tophr Mohr's Reasons to Smile
Recipe Details:
1-2 pods of Tamarind
3/4 cup of Water
2-4 tbsp Sugar
1/4 tsp Salt ( rock salt/ black salt works well)
1/2 tsp Roasted cumin powder
- Soak Tamarind in water for 15-20 mins. Then boil the mixture. Add other ingredients. Turn the heat off. Pass sauce through a strainer. Discard pulp and seeds. Store in an airtight container for upto a month.Watch How to make Tamarind Chutney/ Tamarind Sauce Recipe From Scratch Homemade With HD Quality
By Eat East Indian| 19853 views
Paneer Butter Masala is often considered decadent, rich, creamy dish. here we've created a healthier version without use of any butter or cream.
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Ingredients/ Method
4 tbsp Coconut Oil
1 tsp cumin seeds
1 tsp coriander seeds
400 gms Paneer (Indian Cottage Cheese)
1 chopped onion
3-4 tomatoes
2 tsp minced garlic
2-4 tbsp greek yogurt
1 tsp curry powder
1 tsp garam masala
1 bay leaf
salt to taste
1 tsp red chilli powder
3-4 green cardamom pods
6-7 cashews
1 tsp dried fenugreek leaves
Garnish: Cilantro leaves
Method:
1. Saute paneer piecesin coocnut oil and set aside once golden brown.
2. In same pan with a little bit more oil, add bay leaf.
3. Add in chopped onions and cashews. Next, add cumin, coriander, cardamom seeds, salt and chilli powder.
4. Mix well. Add minced garlic. Cook onions are golden brown and no longer raw.
5. Add in tomatoes. Once tomatoes are tender, blend all ingredients with a little bit of water. Remove the bay leaf though.
6. Pour curry in the pan. Add yogurt. Mix gently and add curry powder. Add paneer pieces. Let it all simmer for few mins.
7. Add garam masala. Finish off by adding kasoori methi ( dried fenugreek leaves) and cilantro leaves.
Serve with rice or roti.
Watch Healthy Paneer Butter Masala Recipe | Indian Vegetarian Curry Valentines Day Dinner With HD Quality
By Eat East Indian| 39143 views
Indian Veg Thali I am sharing with you today is great to prepare during this festival season especially upcoming Karva Chauth. Karwa Chauth, also spelled Karva Chauth, will be held on Sunday October 8 2017 this year, women eat before sunrise , fast all day and then at the end of the day after the moon rise.
This Thali consists of dishes that are easy to make, healthy and tasty. Perfect meal as a sargi or after the fast is complete.
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Watch Easy Veg Indian Thali Recipe - Karva Chauth Special | Karva Chauth Thali Ideas With HD Quality
By Eat East Indian| 36181 views
Lentil Fritters is a savoury fried snack from India. Its also called Vada. Different types of vadas can be described variously as fritters, cutlets, doughnuts, or dumplings. Alternative names for this food include wada, vade, vadai, wadeh and bara. In Punjab they are also called Bhalle.
The various types of vadas are made from different ingredients, ranging from legumes (such as medu vada of South India) to potatoes (such as batata vada of West India). They are often eaten as breakfast or snack, and also used in other food preparations (such as dahi vada and vada pav).
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By Eat East Indian| 21877 views
6 easy vegan Indian snacks for you to enjoy this holiday season.
Recipes include: Easy Corn and bean salad, Mix Veg Fritters - Pakoras, Vermicelli Upma, Rice Salad- Bhel, Shakkar Para - Crispy sweet donuts and Lentil Fritters- Vada.
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Individual Recipe Details and Link:
Lentil Fritters: https://youtu.be/pasSi5LIp6k
Vermicelli Upma : https://www.youtube.com/watch?v=heyltKw0RNY
Crispy Pakoras: https://www.youtube.com/watch?v=WOvRXUcYcsQ
Shankarpali Recipe :
https://www.youtube.com/watch?v=DRc8npsFOOM
Salad:
https://www.youtube.com/watch?v=8ijI_ex9cYQ
Bhel Recipe:
https://www.youtube.com/watch?v=Qpj60xVFyd0
Watch 6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes With HD Quality
By Eat East Indian| 11174 views
Vermicelli Snack dish - Seviyan Upma is a popular Indian snack and breakfast dish.
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Ingredients/Method
1 cup vermicelli
2-4 tbsp oil
1/2 tsp hing/ asafoetida
1 tbsp dried curry leaves
1 tsp mustard seeds and 1 tsp cumin seeds
1 tsp chilli powder
2 tbsp grated ginger
1 small piece of onion chopped
Salt per taste
1 tsp Turmeric ( Haldi)
1/2 cup peas and 1 cup ribbon Carrot
1/4 cup Cashews
2 tbsp lemon juice
2 tbsp crushed peanuts ( roasted or unroasted)
Method:
- Boil vermicelli. Make sure that you put them in hot water. As soon as they are tender, run them under cold water. do not overcook or they will become mushy.
- Next in a pan, heat oil. When the oil is hot, add asafoetida, unroasted peanuts, mustard seeds and cumin . Give them 30 secs and add ginger and onion. Mix well.
- Add veggies and salt, chilli powder and Turmeric. Mix and cook until almost done.
- Add noodles. Mix well. Add lemon juice.
- Garnish with cashews and enjoy warm.
Watch Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy With HD Quality
By Eat East Indian| 8668 views
Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
Happy Diwali Friends. Enjoy this treat from my kitchen to yours.
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Music by: Jalandhar/Kevin Mcleod
Ingredients/Method
1 cup chickpea flour / Besan
4 tbsp coconut oil
3/4 cup dry fruits ( crushed/powdered) and some for garnish
1/2 cup coconut sugar ( or regular)
1/2 cup water
Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
Cut in desired shape and serve.
Watch Burfi Easy Recipe Hindi | स्पेशल बेसन की बर्फी in 20 minutes | Fudge Recipe With HD Quality
By Eat East Indian| 2718 views
Two Easy Sauce/Chutney/ SPread recipes incase you missed my last few videos...
Here I share with you Tamarind Sauce and Apple Jam/Spread recipes..
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Music: Jalandhar (Kevin Mcleod)
Recipe Details:
1-2 pods of Tamarind
3/4 cup of Water
2-4 tbsp Sugar
1/4 tsp Salt ( rock salt/ black salt works well)
1/2 tsp Roasted cumin powder
- Soak Tamarind in water for 15-20 mins. Then boil the mixture. Add other ingredients. Turn the heat off. Pass sauce through a strainer. Discard pulp and seeds. Store in an airtight container for upto a month.
Apple Jam or Apple Spread is perfect treat for this fall season. It can be eaten over a cracker, on a toast or like we Indians do with a parantha.
Apple Jam/Spread
Recipe details and Ingredients:
1 cup apples (chopped)
2 tbsp or more sugar
1/2 tsp cinnamon and 1/2 tsp cardamom powder
2- 4 tsp Oil for cooking or butter.
By Eat East Indian| 4524 views
Easy, Quick, Tasty Vegetarian recipes for you dear friends. Happy Cooking this weekend.
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Music: Jalandhar/Kevin mcleod, Lines, remembering her face and lines
Spicy Zucchini
Ingredients/Method
1 chopped Zucchini
2-3 tbsp Oil for cooking
1 tsp cumin seeds
1 tsp mustard seeds
1 dried red chilli
1 small chopped onion
1 tbsp grated ginger
1/2 can of tomato sauce
1 can of water ( adjust as per need)
salt per taste
1/2 tsp red chilli powder
1 tsp turmeric
4-5 stalks of cilantro chopped ( for garnish)
Method:
1. Heat oil and add cumin and mustard seeds. Let them sizzle for 30 secs.
2. Add dried red chilli, onions and ginger. Mix well.
3. AddZucchini. Mix in Salt, turmeric and red chilli powder.
4. Saute for few mins.
5. Add tomato sauce and water. Simmer until Zucchini is done.
6. Garnish with cilantro and serve.
Eggplant/ Potato Dish
Ingredients/Method
By Eat East Indian| 4752 views
Diwali is here and so is our wishes to our viewers.
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Music by: Jalandhar/Kevin Mcleod
Here is the Cooker I have:
Product: https://amzn.to/2DHokEa
Watch Happy Diwali and What I got for Diwali With HD Quality
By Eat East Indian| 1417 views
Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
Happy Diwali Friends. Enjoy this treat from my kitchen to yours.
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Music by: Jalandhar/Kevin Mcleod
Ingredients/Method
1 cup chickpea flour / Besan
4 tbsp coconut oil
3/4 cup dry fruits ( crushed/powdered) and some for garnish
1/2 cup coconut sugar ( or regular)
1/2 cup water
Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
Cut in desired shape and serve.
Watch Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge With HD Quality
By Eat East Indian| 8428 views
Dry Fruit Rolls or Burfi is a healthy treat which is tasty and no sugar is required for this one. Prepare it this Diwali and impress your guests.
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Music by: Jalandhar/Kevin Mcleod
Ingredients/Method
250 gms pitted dates
2-4 tbsp coconut Oil
1 cup dry fruit
1/4 cup sesame seeds.
- Powder dry fruit or blend it to form coarse mixture. Chop up or blend dates as well. Fry them lightly with coconut oil and fill the dates paste with dry fruit after spreading dates evenly on a parchment paper. Roll the mixture. Sprinkle Sesame seeds on top and cut after everything has solidified in the fridge for few hours. Enjoy with a cup of tea.
Watch Dry Fruit Rolls Recipe No Sugar | Easy Diwali Treat Idea With HD Quality
By Eat East Indian| 4757 views
Apple Jam or Apple Spread is perfect treat for this fall season. It can be eaten over a cracker, on a toast or like we Indians do with a parantha.
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Music: 12 days of Christmas
Recipe details and Ingredients:
1 cup apples (chopped)
2 tbsp or more sugar
1/2 tsp cinnamon and 1/2 tsp cardamom powder
2- 4 tsp Oil for cooking or butter.
Heat a pan and add oil. Add apples. Saute for few mins. Add sugar. after couple mins, add cinnamon and cardamom powder. Cook until apples are tender. The whole dish gets ready in about 15 mins and tastes great over a piece of bread.Watch Easy Apple Spread Hindi Recipe | खट्टी मीठी एप्पल चटनी With HD Quality
By Eat East Indian| 1597 views
Bhel Puri is a tasty snack, easy to make and quite popular as an Indian Street food.
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Music by: Jalandhar/Kevin Mcleod
Ingredients/Method
1.5 cup Puffed rice
2 tbsp chopped onions
1/3 cup chopped tomatoes
2 tsp cilantro leaves
2 tsp green onions or green chilli if you like heat
1 tbsp Chana Dal/Split chickpea lentil
1 tsp mustard seeds
2 tbsp dried curry leaves
2-4 tbsp peanuts
2 tbsp oil for cooking
1/4 tsp salt
1/2 tsp Turmeric
1 tsp chaat masala
1/2 tsp rock salt
1 tbsp lemon juice
2-4 tsp tamarind sauce
Method:
1. In hot oil, fry chana dal with mustard seeds, peanuts and curry leaves. Add in salt and turmeric. Add rice and mix well.
2. Add rock salt and chaat masala
3. Mix in onions, tomatoes, cilantro and green onions. Mix well.
4. Add in lemon juice and tamarind sauce.
Toss everything together and serve warm with a cup of tea.. absolutely delicious.
Watch Bhel Recipe | Indian Street food | Jhal Muri Puffed Rice Recipe With HD Quality
By Eat East Indian| 20362 views
