Navratan Korma recipe, Veg Korma recipe, Indian Vegetarian Curry
धार्मिक दृष्टि से अंडा veg है या non-veg ? Egg veg hai ya non veg in hindi
#egg #kamalnandlal #Kundlitv
अक्सर शाकाहारी लोगों में ये दुविधा बनी रहती है कि अंडा vegetarian है या non-vegetarian. कुछ शाकाहारी भोजन करने वाले लोग egg खाते हैं उन्हें eggetarian कहा जाता है. इस विषय पर वैज्ञानिकों ने भी कई शोध किए.. लेकिन आज इस वीडियो में आचार्य कमल नंदलाल धार्मिक दृष्टिकोण से बताएंगे कि अंडा veg है या non-veg.
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Watch धार्मिक दृष्टि से अंडा veg है या non-veg ? Egg veg hai ya non veg in hindi With HD QualityBy PunjabKesari TV| 1916 views
Squash (Ghiya) curry, Bottle Gourd Curry - Indian Vegetarian recipe
How to make Squash Curry? Also known as Ghiya ki Sabzi, Lauki sabji. Easy traditional Indian recipe for Bottle Gourd not commonly available in Indian restaurants.
Watch Squash (Ghiya) curry, Bottle Gourd Curry - Indian Vegetarian recipe With HD QualityBy Eat East Indian| 1582 views
soya chunks curry, Soya recipe (Indian veg), soya curry
Download our eBook, Flavors of India, featuring 30 mouth watering recipes: http://ebook.eateastindian.com/flavors-of-india/
How to make soya chunks curry? Soya recipe with spinach (peas optional), Indian vegetarian curry recipe with soya chunks and spinach? Recipe for soya curry.
Watch soya chunks curry, Soya recipe (Indian veg), soya curry With HD QualityBy Eat East Indian| 834 views
Potato Egg Curry, Indian potato egg recipe, Indian curry recipe
How to make Potatoes and egg curry with soya chunks, peas and Indian spices. Really yummy curry dish made by frying cumin seeds, onions, ginger- garlic paste, green chillies with Indian spices, tomato paste, potatoes, peas and hard boiled eggs.
Watch Potato Egg Curry, Indian potato egg recipe, Indian curry recipe With HD QualityBy Eat East Indian| 2925 views
Easy Veg Coconut Curry Recipe | How to make coconut curry
Learn how to make flavorful, nutritious Indian curry with coconut milk, basic Indian spices and various seasonal vegetables! A must try Indian vegetarian recipe curry.
For more tasty recipes, tips and product reviews please
Subscribe: https://www.youtube.com/user/eateastindian
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Music: Where I am from
Ingredients:
2 tbsp Oil
1/2 tsp Cumin Seeds
1/2 tsp Mustard Seeds
4 Cloves Garlic, minced
2" piece Ginger, minced
1 red Chile, minced
1 White Onion, Chopped
1 Medium Bowl Cauliflower (Quartered)
1 Large Bowl Mixed Vegetables, Cut into bite sized pieces
2 Potatoes, Chopped
2 tsp Salt
1/2 tsp Turmeric
2 tsp curry powder
1 Can Coconut Milk
Cilantro/Green onion for garnish
1 tsp Garam Masala
- Heat Oil and add cumin and mustard seeds. Add onions, ginger-garlic and saute with salt and turmeric. Depending on liking for spice, red chilli powder can be added or skipped.
Add potatoes. mix well and cook for few mins. Add other veggies. Mix well. Add Curyr powder and cook further for 5-6 mins. Add coconut milk, cover and cook until veggies are tender. Add garam masala, cilantro and green onions. mix and serve over rice.
Watch Easy Veg Coconut Curry Recipe | How to make coconut curry With HD QualityBy Eat East Indian| 1568 views
Bell Pepper Paneer Curry Recipe | Easy Healthy Quick Veg Curry dinner
Bell Pepper and Paneer go really well together especially in this simple and tasty Curry recipe. I added mushrooms in this dish for an extra bite and the results are quite good. This quick curry dish will make your weekend dinner easier.
Music: Jalandhar by Kevin Mcleod
For more tasty recipes, tips and product reviews please
Subscribe: https://www.youtube.com/user/eateastindian
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Instagram: http://instagram.com/eateastindian
Ingredients/Method
400 gms Paneer
2-3 tbsp Oil for cooking
1 tsp cumin seeds
1 tsp fennel seeds
1 small chopped onion
1 tbsp minced garlic
1/2 to 1 tsp curry powder
1 can of tomato sauce
1 can of water ( adjust as per need)
salt per taste
1/2 tsp red chilli powder
1 tsp turmeric
2 cups chopped bell peppers
1 dried red chilli
1 cup mushrooms
1 tsp dried fenugreek leaves ( kasoori methi)
4-5 stalks of cilantro chopped ( for garnish)
Method:
1. Heat oil in a wok and add cumin, fennel seeds and dried red chilli.
2. Add Onions and minced garlic. Saute onions.
3. Add bell peppers and mushrooms. Mix well and saute.
4. Add salt, turmeric and red chilli powder.
5. Add Paneer. Mix well. Add tomato sauce. Add water.
6. Add curry powder. Cover and cook for few more mins.
7. Finish off by adding garam masala, dried fenugreek leaves and cilantro leaves. Serve over rice.
Watch Bell Pepper Paneer Curry Recipe | Easy Healthy Quick Veg Curry dinner With HD QualityBy Eat East Indian| 1332 views
Aloo Tamatar Curry (Aloo Masala) (Potato-Tomato Curry) Recipe - Indian Food Recipe
Aloo Tamatar Curry (Aloo Masala) (Potato-Tomato Curry) Recipe video by Nisha Madhulika
Potatoes are a prime favourite and a staple part of our family diet and we have found various ways of cooking them palatably.This is a gravy dish with a thin gravy is very popular in North India from where it originates.
Preparation Time: 10 Mins
Cooking Time: 10 Mins
Number of Servings: 2
Ingredients for Aloo Tamatar Curry:
1. Potatos 2 medium size skinned and cubed (I prefer to use white skin potatoes as they taste better)
2. Tomatos 4 medium size chopped (Preferably tomatoes on the vein or plum kind)
3. Red chili pwd 2 tbsp
4. Turmeric 1/2 tsp
5. Coriander leaves 2 tbsp chopped
6. Red onion finely chopped
7. Ginger-Garlic paste 1 1/2 tsp.
8. Salt to taste.
9. Oil 2 tbsp.
How to make Aloo Tamatar Curry:
1. Heat oil and add chopped onion, let it fry till translucent.
2. Add ginger-garlic paste and fry for another 1 min, then add turmeric pwd followed by potato cubes, fry them for a while.
3. Add chopped tomatoes with coriander leaves and salt.
4. Put the lid and make the stove in between to simmer and medium flame. (If you are using a pressure cooker, then put it on medium flame for 2 whistles)
5. Check it after 5 mins and see if the potato cubes are cooked ,then open the lid and cook for few moreBy vandana| 1693 views
How to make Chicken Curry | Simple Curry Chicken Recipe| Chicken Curry for Beginners
Chicken curry is simple and easy dish that can be enjoyed with rice, naan or roti. Homemade curry is healthier than store bought or restaurant dishes. Chicken drumsticks used in the recipe give great flavour to this curry. Here's a simple recipe that even beginners can feel comfortable with.
Subscribe: http://www.youtube.com/user/eateastindian
Our facebook page: http://www.facebook.com/EatEastIndian
Follow us on twitter: https://twitter.com/EatEastIndian
Pinterest: http://pinterest.com/eateastindian/
Our Blog: http://eateastindian.com/
Instagram: http://instagram.com/eateastindian
Ingredients
7-8 chicken drumsticks
2 tbsp Oil for cooking
1 tsp curry powder/chicken masala
1 small roughly chopped onion
1 tbsp ginger- garlic paste/or chopped ginger and garlic
1 tsp cumin seeds
1 tsp crushed coriander seeds ( or powder)
1 tsp mustard seeds
2 tomatoes or paste
2 cups of water
Spices used: salt, Turmeric and red chilli powder
Fresh Cilantro leaves for garnish
Adjust Salt per taste
1 tsp red chilli powder
1 tsp Turmeric
1 tsp dried fenugreek leaves
Method:
- Heat oil in a pan and fry coriander/cumin/mustard for 30 secs.
-- Add onions and mix well. Add ginger- garlic.
- Add salt, turmeric and chilli powder. Cook for 2-3 mins.
- Add chicken. Mix well. Cover and cook for 3-4 mins.
- Add tomatoes. Combine well with other ingredients.
- Add curry powder. Mix well. Fry for 5-6 mins.
- Add water and let chicken cook until tender and no longer raw.
- Add dried fenugreek leaves and cilantro. Mix well.
- Serve with Roti/naan or rice.
Music used: Atlanta and Jalandhar by Kevin Mcleod
Watch How to make Chicken Curry | Simple Curry Chicken Recipe| Chicken Curry for Beginners With HD QualityBy Eat East Indian| 18330 views
crab masala | crab curry | How to make Crab Curry | Seafood Recipe | King Size Crab Curry |Noorsaba
Crab Curry is yummy and easy seafood dish. It is deliciously spicy and coconuty. Crab Masala or Curry Fry is a fragrant medley of spices and aromatics. Its spicy punch is set off deliciously by the sweet crab meat. Monsoon is the season of Crab / Khekda. Rainy season is when the Crab is on demand. Purchase Live crab is best way to make Crab Curry or Masala its a perfect Monsoon Recipe.
Spicy Maharashtrian Style Crab Curry is a delicious crab dish made in Maharashtrian style influenced by Malvani cuisine. The spicy crab delicacy is a wonderful blend of different spices and roasted coconut. Spicy Maharashtrian Style Crab Curry is a perfect dish with hot rice. Crab meat is nutritious providing essential nutrients required for body. The dish is very easy to prepare.
Indian shrimp curry | Prawns Masala | Prawn gravy recipe | झिंगा मसाला रेसिपी | NoorZaika Recipe
https://youtu.be/S0dPa1hYXhc
Fish Fry Recipe | मछली फ्राई | How to make fish fry | Pomfret fry recipe | Tawa Fish Fry |Noor Zaika
https://youtu.be/x4Dh1WMbDcM
#noorzaikarecipe #noorzaikahindi #noorsaba #noorzaika
#CrabCurry #KhekdyacheKalwan #MaharastrianRecipes
Please subscribe my channel
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Mutton Recipes
গরুর মাংসের বোটি কাবাব কয়লা/তন্দুর ছাড়াই | তৈরী করছি হাতের কাছেই থাকে এরকম অল্প কিছু উপকরণ দিয়ে | Boti kabab | Mutton starters recipes | Mutton stick recipe in hindi | Mutton boti fry |
https://youtu.be/Jhl5bsXUtc8
Dhabewala Kheema Recipe | How To Make Mutton Keema At Home | Mutton Recipe |Mutton keema masala gravy - मटन कीमा बनाने का तरीका
https://youtu.be/-HiofAjM9Os
Chicken Recipes
Fried chicken recipe |Chicken Fry Recipe |How to make Fried Chicken | फ्राइड चिकन | चिकन फ्राई बनाने का तरीका
https://youtu.be/91ZCW-WI5FY
Sea Food Recipes (Fish/Prawns)
Prawns Masala | Prawns masala recipe | Prawns masala curry | झिंगा रेBy NOOR ZAIKA| 1214 views
How to make delicious Navratan Korma which is a rich, mild and creamy Indian vegetarian curry dish made using variety of vegetables, cream and Indian spices. Vegetarian Korma dish in which vegetables are cooked in mild creamy tangy curry sauce.
Watch Navratan Korma recipe, Veg Korma recipe, Indian Vegetarian Curry With HD Quality
#indianfood#indianrecipes#indiancooking#Indianspices#curryrecipe#DinnerIdeas#VegRecipes#Indianvegetables#vegcurry#Vegkorma#Indianvegcurry#navratanKorma#Indiancurrysauce#Kormarecipe#veggiecurry#veggierecipe
Category:
Cooking
धार्मिक दृष्टि से अंडा veg है या non-veg ? Egg veg hai ya non veg in hindi
#egg #kamalnandlal #Kundlitv
अक्सर शाकाहारी लोगों में ये दुविधा बनी रहती है कि अंडा vegetarian है या non-vegetarian. कुछ शाकाहारी भोजन करने वाले लोग egg खाते हैं उन्हें eggetarian कहा जाता है. इस विषय पर वैज्ञानिकों ने भी कई शोध किए.. लेकिन आज इस वीडियो में आचार्य कमल नंदलाल धार्मिक दृष्टिकोण से बताएंगे कि अंडा veg है या non-veg.
To Subscribe on Youtube:
https://www.youtube.com/user/punjabkesaritv
Follow us on Twitter :
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Like us on FB:
https://www.facebook.com/Pkesarionline/
Watch धार्मिक दृष्टि से अंडा veg है या non-veg ? Egg veg hai ya non veg in hindi With HD QualityBy PunjabKesari TV| 1916 views
Squash (Ghiya) curry, Bottle Gourd Curry - Indian Vegetarian recipe
How to make Squash Curry? Also known as Ghiya ki Sabzi, Lauki sabji. Easy traditional Indian recipe for Bottle Gourd not commonly available in Indian restaurants.
Watch Squash (Ghiya) curry, Bottle Gourd Curry - Indian Vegetarian recipe With HD QualityBy Eat East Indian| 1582 views
soya chunks curry, Soya recipe (Indian veg), soya curry
Download our eBook, Flavors of India, featuring 30 mouth watering recipes: http://ebook.eateastindian.com/flavors-of-india/
How to make soya chunks curry? Soya recipe with spinach (peas optional), Indian vegetarian curry recipe with soya chunks and spinach? Recipe for soya curry.
Watch soya chunks curry, Soya recipe (Indian veg), soya curry With HD QualityBy Eat East Indian| 834 views
Potato Egg Curry, Indian potato egg recipe, Indian curry recipe
How to make Potatoes and egg curry with soya chunks, peas and Indian spices. Really yummy curry dish made by frying cumin seeds, onions, ginger- garlic paste, green chillies with Indian spices, tomato paste, potatoes, peas and hard boiled eggs.
Watch Potato Egg Curry, Indian potato egg recipe, Indian curry recipe With HD QualityBy Eat East Indian| 2925 views
Easy Veg Coconut Curry Recipe | How to make coconut curry
Learn how to make flavorful, nutritious Indian curry with coconut milk, basic Indian spices and various seasonal vegetables! A must try Indian vegetarian recipe curry.
For more tasty recipes, tips and product reviews please
Subscribe: https://www.youtube.com/user/eateastindian
Our facebook page: http://www.facebook.com/EatEastIndian
Follow us on twitter: https://twitter.com/EatEastIndian
Pinterest: http://pinterest.com/eateastindian/
Instagram: http://instagram.com/eateastindian
Music: Where I am from
Ingredients:
2 tbsp Oil
1/2 tsp Cumin Seeds
1/2 tsp Mustard Seeds
4 Cloves Garlic, minced
2" piece Ginger, minced
1 red Chile, minced
1 White Onion, Chopped
1 Medium Bowl Cauliflower (Quartered)
1 Large Bowl Mixed Vegetables, Cut into bite sized pieces
2 Potatoes, Chopped
2 tsp Salt
1/2 tsp Turmeric
2 tsp curry powder
1 Can Coconut Milk
Cilantro/Green onion for garnish
1 tsp Garam Masala
- Heat Oil and add cumin and mustard seeds. Add onions, ginger-garlic and saute with salt and turmeric. Depending on liking for spice, red chilli powder can be added or skipped.
Add potatoes. mix well and cook for few mins. Add other veggies. Mix well. Add Curyr powder and cook further for 5-6 mins. Add coconut milk, cover and cook until veggies are tender. Add garam masala, cilantro and green onions. mix and serve over rice.
Watch Easy Veg Coconut Curry Recipe | How to make coconut curry With HD QualityBy Eat East Indian| 1568 views
Bell Pepper Paneer Curry Recipe | Easy Healthy Quick Veg Curry dinner
Bell Pepper and Paneer go really well together especially in this simple and tasty Curry recipe. I added mushrooms in this dish for an extra bite and the results are quite good. This quick curry dish will make your weekend dinner easier.
Music: Jalandhar by Kevin Mcleod
For more tasty recipes, tips and product reviews please
Subscribe: https://www.youtube.com/user/eateastindian
Our facebook page: http://www.facebook.com/EatEastIndian
Follow us on twitter: https://twitter.com/EatEastIndian
Pinterest: http://pinterest.com/eateastindian/
Instagram: http://instagram.com/eateastindian
Ingredients/Method
400 gms Paneer
2-3 tbsp Oil for cooking
1 tsp cumin seeds
1 tsp fennel seeds
1 small chopped onion
1 tbsp minced garlic
1/2 to 1 tsp curry powder
1 can of tomato sauce
1 can of water ( adjust as per need)
salt per taste
1/2 tsp red chilli powder
1 tsp turmeric
2 cups chopped bell peppers
1 dried red chilli
1 cup mushrooms
1 tsp dried fenugreek leaves ( kasoori methi)
4-5 stalks of cilantro chopped ( for garnish)
Method:
1. Heat oil in a wok and add cumin, fennel seeds and dried red chilli.
2. Add Onions and minced garlic. Saute onions.
3. Add bell peppers and mushrooms. Mix well and saute.
4. Add salt, turmeric and red chilli powder.
5. Add Paneer. Mix well. Add tomato sauce. Add water.
6. Add curry powder. Cover and cook for few more mins.
7. Finish off by adding garam masala, dried fenugreek leaves and cilantro leaves. Serve over rice.
Watch Bell Pepper Paneer Curry Recipe | Easy Healthy Quick Veg Curry dinner With HD QualityBy Eat East Indian| 1332 views
Aloo Tamatar Curry (Aloo Masala) (Potato-Tomato Curry) Recipe - Indian Food Recipe
Aloo Tamatar Curry (Aloo Masala) (Potato-Tomato Curry) Recipe video by Nisha Madhulika
Potatoes are a prime favourite and a staple part of our family diet and we have found various ways of cooking them palatably.This is a gravy dish with a thin gravy is very popular in North India from where it originates.
Preparation Time: 10 Mins
Cooking Time: 10 Mins
Number of Servings: 2
Ingredients for Aloo Tamatar Curry:
1. Potatos 2 medium size skinned and cubed (I prefer to use white skin potatoes as they taste better)
2. Tomatos 4 medium size chopped (Preferably tomatoes on the vein or plum kind)
3. Red chili pwd 2 tbsp
4. Turmeric 1/2 tsp
5. Coriander leaves 2 tbsp chopped
6. Red onion finely chopped
7. Ginger-Garlic paste 1 1/2 tsp.
8. Salt to taste.
9. Oil 2 tbsp.
How to make Aloo Tamatar Curry:
1. Heat oil and add chopped onion, let it fry till translucent.
2. Add ginger-garlic paste and fry for another 1 min, then add turmeric pwd followed by potato cubes, fry them for a while.
3. Add chopped tomatoes with coriander leaves and salt.
4. Put the lid and make the stove in between to simmer and medium flame. (If you are using a pressure cooker, then put it on medium flame for 2 whistles)
5. Check it after 5 mins and see if the potato cubes are cooked ,then open the lid and cook for few moreBy vandana| 1693 views
How to make Chicken Curry | Simple Curry Chicken Recipe| Chicken Curry for Beginners
Chicken curry is simple and easy dish that can be enjoyed with rice, naan or roti. Homemade curry is healthier than store bought or restaurant dishes. Chicken drumsticks used in the recipe give great flavour to this curry. Here's a simple recipe that even beginners can feel comfortable with.
Subscribe: http://www.youtube.com/user/eateastindian
Our facebook page: http://www.facebook.com/EatEastIndian
Follow us on twitter: https://twitter.com/EatEastIndian
Pinterest: http://pinterest.com/eateastindian/
Our Blog: http://eateastindian.com/
Instagram: http://instagram.com/eateastindian
Ingredients
7-8 chicken drumsticks
2 tbsp Oil for cooking
1 tsp curry powder/chicken masala
1 small roughly chopped onion
1 tbsp ginger- garlic paste/or chopped ginger and garlic
1 tsp cumin seeds
1 tsp crushed coriander seeds ( or powder)
1 tsp mustard seeds
2 tomatoes or paste
2 cups of water
Spices used: salt, Turmeric and red chilli powder
Fresh Cilantro leaves for garnish
Adjust Salt per taste
1 tsp red chilli powder
1 tsp Turmeric
1 tsp dried fenugreek leaves
Method:
- Heat oil in a pan and fry coriander/cumin/mustard for 30 secs.
-- Add onions and mix well. Add ginger- garlic.
- Add salt, turmeric and chilli powder. Cook for 2-3 mins.
- Add chicken. Mix well. Cover and cook for 3-4 mins.
- Add tomatoes. Combine well with other ingredients.
- Add curry powder. Mix well. Fry for 5-6 mins.
- Add water and let chicken cook until tender and no longer raw.
- Add dried fenugreek leaves and cilantro. Mix well.
- Serve with Roti/naan or rice.
Music used: Atlanta and Jalandhar by Kevin Mcleod
Watch How to make Chicken Curry | Simple Curry Chicken Recipe| Chicken Curry for Beginners With HD QualityBy Eat East Indian| 18330 views
crab masala | crab curry | How to make Crab Curry | Seafood Recipe | King Size Crab Curry |Noorsaba
Crab Curry is yummy and easy seafood dish. It is deliciously spicy and coconuty. Crab Masala or Curry Fry is a fragrant medley of spices and aromatics. Its spicy punch is set off deliciously by the sweet crab meat. Monsoon is the season of Crab / Khekda. Rainy season is when the Crab is on demand. Purchase Live crab is best way to make Crab Curry or Masala its a perfect Monsoon Recipe.
Spicy Maharashtrian Style Crab Curry is a delicious crab dish made in Maharashtrian style influenced by Malvani cuisine. The spicy crab delicacy is a wonderful blend of different spices and roasted coconut. Spicy Maharashtrian Style Crab Curry is a perfect dish with hot rice. Crab meat is nutritious providing essential nutrients required for body. The dish is very easy to prepare.
Indian shrimp curry | Prawns Masala | Prawn gravy recipe | झिंगा मसाला रेसिपी | NoorZaika Recipe
https://youtu.be/S0dPa1hYXhc
Fish Fry Recipe | मछली फ्राई | How to make fish fry | Pomfret fry recipe | Tawa Fish Fry |Noor Zaika
https://youtu.be/x4Dh1WMbDcM
#noorzaikarecipe #noorzaikahindi #noorsaba #noorzaika
#CrabCurry #KhekdyacheKalwan #MaharastrianRecipes
Please subscribe my channel
https://www.youtube.com/c/NoorZaikaHINDI?sub_confirmation=1
Mutton Recipes
গরুর মাংসের বোটি কাবাব কয়লা/তন্দুর ছাড়াই | তৈরী করছি হাতের কাছেই থাকে এরকম অল্প কিছু উপকরণ দিয়ে | Boti kabab | Mutton starters recipes | Mutton stick recipe in hindi | Mutton boti fry |
https://youtu.be/Jhl5bsXUtc8
Dhabewala Kheema Recipe | How To Make Mutton Keema At Home | Mutton Recipe |Mutton keema masala gravy - मटन कीमा बनाने का तरीका
https://youtu.be/-HiofAjM9Os
Chicken Recipes
Fried chicken recipe |Chicken Fry Recipe |How to make Fried Chicken | फ्राइड चिकन | चिकन फ्राई बनाने का तरीका
https://youtu.be/91ZCW-WI5FY
Sea Food Recipes (Fish/Prawns)
Prawns Masala | Prawns masala recipe | Prawns masala curry | झिंगा रेBy NOOR ZAIKA| 1214 views
Eat East Indian
6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes
6 easy vegan Indian snacks for you to enjoy this holiday season.
Recipes include: Easy Corn and bean salad, Mix Veg Fritters - Pakoras, Vermicelli Upma, Rice Salad- Bhel, Shakkar Para - Crispy sweet donuts and Lentil Fritters- Vada.
For more tasty recipes, tips and product reviews please
Subscribe: https://www.youtube.com/user/eateastindian
Our facebook page: http://www.facebook.com/EatEastIndian
Follow us on twitter: https://twitter.com/EatEastIndian
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Individual Recipe Details and Link:
Lentil Fritters: https://youtu.be/pasSi5LIp6k
Vermicelli Upma : https://www.youtube.com/watch?v=heyltKw0RNY
Crispy Pakoras: https://www.youtube.com/watch?v=WOvRXUcYcsQ
Shankarpali Recipe :
https://www.youtube.com/watch?v=DRc8npsFOOM
Salad:
https://www.youtube.com/watch?v=8ijI_ex9cYQ
Bhel Recipe:
https://www.youtube.com/watch?v=Qpj60xVFyd0
Watch 6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes With HD QualityBy Eat East Indian| 10837 views
Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy
Vermicelli Snack dish - Seviyan Upma is a popular Indian snack and breakfast dish.
For more tasty recipes, tips and product reviews please
Subscribe: https://www.youtube.com/user/eateastindian
Our facebook page: http://www.facebook.com/EatEastIndian
Follow us on twitter: https://twitter.com/EatEastIndian
Pinterest: http://pinterest.com/eateastindian/
Instagram: http://instagram.com/eateastindian
Ingredients/Method
1 cup vermicelli
2-4 tbsp oil
1/2 tsp hing/ asafoetida
1 tbsp dried curry leaves
1 tsp mustard seeds and 1 tsp cumin seeds
1 tsp chilli powder
2 tbsp grated ginger
1 small piece of onion chopped
Salt per taste
1 tsp Turmeric ( Haldi)
1/2 cup peas and 1 cup ribbon Carrot
1/4 cup Cashews
2 tbsp lemon juice
2 tbsp crushed peanuts ( roasted or unroasted)
Method:
- Boil vermicelli. Make sure that you put them in hot water. As soon as they are tender, run them under cold water. do not overcook or they will become mushy.
- Next in a pan, heat oil. When the oil is hot, add asafoetida, unroasted peanuts, mustard seeds and cumin . Give them 30 secs and add ginger and onion. Mix well.
- Add veggies and salt, chilli powder and Turmeric. Mix and cook until almost done.
- Add noodles. Mix well. Add lemon juice.
- Garnish with cashews and enjoy warm.
Watch Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy With HD QualityBy Eat East Indian| 8580 views
Burfi Easy Recipe Hindi | स्पेशल बेसन की बर्फी in 20 minutes | Fudge Recipe
Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
Happy Diwali Friends. Enjoy this treat from my kitchen to yours.
For more tasty recipes, tips and product reviews please
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Music by: Jalandhar/Kevin Mcleod
Ingredients/Method
1 cup chickpea flour / Besan
4 tbsp coconut oil
3/4 cup dry fruits ( crushed/powdered) and some for garnish
1/2 cup coconut sugar ( or regular)
1/2 cup water
Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
Cut in desired shape and serve.
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