Quick Tasty Mushroom Spinach Fry Recipe | Easy Side Dish Recipe

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  • Baingan Fry Recipe--Eggplant Fry--How to Make Bringal Fry-Begun Bhaja Recipe

    Baingan Fry Recipe--Eggplant Fry--How to Make Bringal Fry-Begun Bhaja Recipe

    Great food is now a click away. It's time to sharpen your cooking skills with our simple, easy and Authentic Indian Recipe :) and can be cooked with the ingredients which are easily available.
    Subscribe NOW!

    Watch Baingan Fry Recipe--Eggplant Fry--How to Make Bringal Fry-Begun Bhaja Recipe With HD Quality

    By NOOR ZAIKA| 19468 views

  • ALOO PALAK FRY (potatoes and spinach fry) - Indian Food Recipe

    ALOO PALAK FRY (potatoes and spinach fry) - Indian Food Recipe

    ALOO PALAK FRY (potatoes and spinach fry) Recipe video by Nisha Madhulika

    Aloo Palak is a North Indian vegetarian, iron-rich, vibrant green curry featuring pureed spinach and potatoes that are simmered in spices and flavored with dried fenugreek leaves and fresh cream. Makes for light, healthy and creamy textured curry and goes well with phulkas or parathas.

    Ingredients for ALOO PALAK FRY:

    300 g spinach, fresh or frozen
    2 garlic cloves, roughly chopped
    1 inch fresh ginger, roughly chopped
    2 onions, chopped
    1 -2 green chilies, chopped with seeds
    200 g waxy potatoes, peeled and cubed
    1 teaspoon turmeric
    4 tablespoons ghee or 4 tablespoons butter
    1 teaspoon cumin seed
    1 teaspoon garam masala
    1/2 teaspoon ground coriander
    1/2 teaspoon ground cumin
    1 tablespoon fresh cream (optional)
    salt


    How to make ALOO PALAK FRY:

    1 - In a pan cook the spinach with garlic, ginger, onions and the green chilies for about 5-10 minutes.
    2 - Remove from the pan and blend to a fine puree and keep aside.
    3 - In the meantime boil the potatoes with salt and turmeric until done, apprximately 10 minutes and set aside when done.
    4 - Heat ghee in a pan, fry cumin seeds along with spinach-onion paste and simmer for a few minutes.
    5 - Add the cooked potatoes, garam masala, coriander and cumin powder and a little

    By vandana| 1543 views

  • Tofu stir-fry with crispy vegetables, The best veg stir-fry ever, Easy stir-fry

    Tofu stir-fry with crispy vegetables, The best veg stir-fry ever, Easy stir-fry

    How to make tofu stir-fry indian style with fresh vegetables and firm tofu. Watch this video to learn about an easy vegetarian stir-fry recipe with mushrooms, peppers, carrots, zuchinni, green beans, onions and tofu. Healthy veg recipe that goes well with rice and noodles.

    Watch Tofu stir-fry with crispy vegetables, The best veg stir-fry ever, Easy stir-fry With HD Quality

    By Eat East Indian| 17408 views

  • Baby Eggplant Curry Recipe | Easy Tasty Side Dish

    Baby Eggplant Curry Recipe | Easy Tasty Side Dish

    Baby Eggplants have a delicious flavour and they taste yummy in a curry dish like this one. Combine them with potatoes and you have a great dish that could be a main or as a side. Hope you will give this recipe a try and will share it with friends and family too.

    For more tasty recipes,tips and product reviews please
    Subscribe: http://www.youtube.com/user/eateastin...
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Our Blog: http://eateastindian.com/
    Music: Where I am from and yessum

    Ingredients/Method

    8-10 baby eggplants/ brinjal
    2 tbsp tomato paste
    1 tsp salt ( adjust per taste)
    1 tsp turmeric
    1 tsp curry powder
    1 tsp red chilli powder
    2 -4 tbsp oil
    1 large ( or 2 medium size onions)
    1 tsp cumin seeds/ Jeera
    2-3 cloves of minced garlic
    1 tsp mustard seeds
    2 small potatoes
    Cilantro and green onions for garnish

    Method:
    Chop Eggplant and potatoes into bite size pieces.
    Heat oil and fry cumin and mustard seeds. After 30 secs, add onions and garlic. Mix well and add salt, chilli powder and turmeric.
    After few mins add eggplant and potatoes. Cook for 15 or so mins. Once 50-60 % done, add tomatoe paste and curry powder. Mix well and cook until done. Add green onions on top along with cilantro leaves. Serve hot with roti or parantha.

    Watch Baby Eggplant Curry Recipe | Easy Tasty Side Dish With HD Quality

    By Eat East Indian| 1113 views

  • Simple &Tasty Chicken Fry  | Chicken Fry Recipe | How to make Fried Chicken | Bakra Eid 2020 recipes

    Simple &Tasty Chicken Fry | Chicken Fry Recipe | How to make Fried Chicken | Bakra Eid 2020 recipes

    This crispy fried chicken recipe is the perfect party starter! Check out the recipe to make fried chicken,easy chicken recipes,easy chicken fry recipe,easy chicken fry,easy chicken starter recipes,chicken recipes,chicken recipe,chicken fry,chicken roast,chicken varuval,how to make chicken fry,simple fried chicken recipe,chicken recipes,instant chicken fry,chicken chukka,restaurant style chicken fry,bachelor recipe,recipes for bakra eid,recipes for bakra eid special,mutton recipes for bakra eid,new recipes for bakra eid,bakra eid recipe,bakra eid recipe 2020

    #noorzaikarecipe #noorzaikahindi #noorsaba #noorzaika #chickenrecipes #chickenkabab #chicken #chickenrecipes #chickenfry #chickendryfry #chickendryrecipe #monsoonrecipe #bestyoutubevideos #trendingnow

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    ► Owned and managed by Noorsaba Shaikh
    ► Video Edited by Rifa Shaikh
    ► Have A Nice Day
    ► Please Subscribe my channel for more mouthwatering recipes ...

    DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me - noorzaikafacebook@gmail.com
    - Noorsaba Shaikh

    Simple &Tasty Chicken Fry | Chicken Fry Recipe | How to make Fried Chicken | Bakra Eid 2020 recipes

    By NOOR ZAIKA| 290 views

  • Easy Spanish Rice Recipe | One Pot Rice dish - Side Dish Ideas

    Easy Spanish Rice Recipe | One Pot Rice dish - Side Dish Ideas

    Rice are always a hit in my home. They make for a great side with any curry or can be enjoyed on their own. Here I share with you an easy Spanish style Rice recipe. This one pot rice dish is easy to make, tasty and gets ready quite fast.

    For more tasty recipes,tips and product reviews please
    Subscribe: http://www.youtube.com/user/eateastindian
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    Instagram: http://instagram.com/eateastindian
    Music: Vacation Uke and timed out

    Recipe/ Ingredients

    2 cups Long grain rice
    Oil for cooking
    Salt per taste
    1 chopped Onions and bell peppers
    1 tbsp garlic minced
    1 tsp paprika or chilli powder.
    1 cup crushed tomatoes
    4 cups of water

    - Saute Onions and bell peppers in oil with garlic, salt, paprika.
    - Add rice and brown them. Add tomatoes. Mix well. Add water.
    - Cook until rice are done and water has evaporated.
    Serve with curry or enjoy by itself.

    Watch Easy Spanish Rice Recipe | One Pot Rice dish - Side Dish Ideas With HD Quality

    By Eat East Indian| 1318 views

  • Easy Ricotta Dip Recipe  | Ricotta Paneer Quick Sabji Side Dish

    Easy Ricotta Dip Recipe | Ricotta Paneer Quick Sabji Side Dish

    Ricotta Cheese is creamy, delicious and tastes great as a curried dip or call it a sabji that could be enjoyed with a roti or naan. Its quick and also makes for a great sandwich spread.

    For more tasty recipes, tips and product reviews please
    Subscribe: https://www.youtube.com/user/eateastindian
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Instagram: http://instagram.com/eateastindian

    Ingredients/ Method
    500 gms RIcotta
    Oil for cooking
    1 tsp cumin and mustard seeds
    1 small chopped onion
    1 tbsp garlic paste
    1 small chopped tomato
    1 cup peas
    1 tsp each salt/ turmeric/ red chilli powder/ curry powder
    5-6 stalks of cilantro for garnish

    - Sizzle cumin and mustard seeds in a pan.
    - Add onions and peas. Mix well. Add garlic and other spices ( except curry powder)
    - Saute for few mins.
    - Add Ricotta. Mix well. Add tomatoes and curry powder.
    - Cook further for 4-5 mins and then serve after garnishing with cilantro leaves.

    Watch Easy Ricotta Dip Recipe | Ricotta Paneer Quick Sabji Side Dish With HD Quality

    By Eat East Indian| 629 views

  • Quick Stir Fry (3 mins), Asian Stir Fry Recipe

    Quick Stir Fry (3 mins), Asian Stir Fry Recipe

    How to make quick stir-fry? South asian flavours inspired Stir- fry. Very quick and super easy recipe for stir fry with tofu and broccoli, How to make veg stir- fry in 3 minutes.

    Watch Quick Stir Fry (3 mins), Asian Stir Fry Recipe With HD Quality

    By Eat East Indian| 19233 views

  • Masterchef inspired Mushroom recipe, Indian Mushroom recipe video

    Masterchef inspired Mushroom recipe, Indian Mushroom recipe video

    Learn how to cook flavorful mushrooms Indian style. Simple yet very delicious Mushrooms and Soya chunks recipe

    Watch Masterchef inspired Mushroom recipe, Indian Mushroom recipe video With HD Quality

    By Eat East Indian| 1141 views

Replay
Eat East Indian's image
Published on: Mar 23, 2018
1008 views

Mushroom and Spinach fry make for a great dish. It can also be a tasty quick side dish if you are planning an elaborate menu or simply enjoy it with roti or paratha. I also sometimes, use this dish as a topping on my homemade pizza for wonderful flavour.

For more tasty recipes, tips and product reviews please
Subscribe: https://www.youtube.com/user/eateastindian
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Follow us on twitter: https://twitter.com/EatEastIndian
Pinterest: http://pinterest.com/eateastindian/
Instagram: http://instagram.com/eateastindian

Music in the video: Vacation Uke

Ingredients/ Method
2-3 tbsp oil
1 tsp mustard seeds
3/4 tsp cumin seeds
1/2 cup chopped onions
2 cups spinach
Salt and red chilli powder
1 tbsp minced garlic
250 gms chopped spinach
1 tsp curry powder

Method: Heat Oil and add in mustard and cumin seeds. Add in onions and cook them for few secs. Add spinach. Mix in minced garlic, salt and chilli pwd. Add mushrooms once spinach is lightly done. Cook until mushrooms are almost done. then add curry powder and give few extra mins for all flavours to combine.
Serve with roti/ paratha.

Watch Quick Tasty Mushroom Spinach Fry Recipe | Easy Side Dish Recipe With HD Quality

#indianfood#indianrecipes#indiancuisine#easyrecipes#indiancooking#curry#foodrecipes#tastyrecipes#Indianspices#Cookingvideos#Indiandinner#Indiankitchen#EatEastIndian#MushroomFry#SpinachRecipes#QuickSidedish


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  • Baingan Fry Recipe--Eggplant Fry--How to Make Bringal Fry-Begun Bhaja RecipeUp next

    Baingan Fry Recipe--Eggplant Fry--How to Make Bringal Fry-Begun Bhaja Recipe

    Great food is now a click away. It's time to sharpen your cooking skills with our simple, easy and Authentic Indian Recipe :) and can be cooked with the ingredients which are easily available.
    Subscribe NOW!

    Watch Baingan Fry Recipe--Eggplant Fry--How to Make Bringal Fry-Begun Bhaja Recipe With HD Quality

    By NOOR ZAIKA| 19468 views

  • ALOO PALAK FRY (potatoes and spinach fry) - Indian Food Recipe

    ALOO PALAK FRY (potatoes and spinach fry) - Indian Food Recipe

    ALOO PALAK FRY (potatoes and spinach fry) Recipe video by Nisha Madhulika

    Aloo Palak is a North Indian vegetarian, iron-rich, vibrant green curry featuring pureed spinach and potatoes that are simmered in spices and flavored with dried fenugreek leaves and fresh cream. Makes for light, healthy and creamy textured curry and goes well with phulkas or parathas.

    Ingredients for ALOO PALAK FRY:

    300 g spinach, fresh or frozen
    2 garlic cloves, roughly chopped
    1 inch fresh ginger, roughly chopped
    2 onions, chopped
    1 -2 green chilies, chopped with seeds
    200 g waxy potatoes, peeled and cubed
    1 teaspoon turmeric
    4 tablespoons ghee or 4 tablespoons butter
    1 teaspoon cumin seed
    1 teaspoon garam masala
    1/2 teaspoon ground coriander
    1/2 teaspoon ground cumin
    1 tablespoon fresh cream (optional)
    salt


    How to make ALOO PALAK FRY:

    1 - In a pan cook the spinach with garlic, ginger, onions and the green chilies for about 5-10 minutes.
    2 - Remove from the pan and blend to a fine puree and keep aside.
    3 - In the meantime boil the potatoes with salt and turmeric until done, apprximately 10 minutes and set aside when done.
    4 - Heat ghee in a pan, fry cumin seeds along with spinach-onion paste and simmer for a few minutes.
    5 - Add the cooked potatoes, garam masala, coriander and cumin powder and a little

    By vandana| 1543 views

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    Tofu stir-fry with crispy vegetables, The best veg stir-fry ever, Easy stir-fry

    How to make tofu stir-fry indian style with fresh vegetables and firm tofu. Watch this video to learn about an easy vegetarian stir-fry recipe with mushrooms, peppers, carrots, zuchinni, green beans, onions and tofu. Healthy veg recipe that goes well with rice and noodles.

    Watch Tofu stir-fry with crispy vegetables, The best veg stir-fry ever, Easy stir-fry With HD Quality

    By Eat East Indian| 17408 views

  • Baby Eggplant Curry Recipe | Easy Tasty Side Dish

    Baby Eggplant Curry Recipe | Easy Tasty Side Dish

    Baby Eggplants have a delicious flavour and they taste yummy in a curry dish like this one. Combine them with potatoes and you have a great dish that could be a main or as a side. Hope you will give this recipe a try and will share it with friends and family too.

    For more tasty recipes,tips and product reviews please
    Subscribe: http://www.youtube.com/user/eateastin...
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Our Blog: http://eateastindian.com/
    Music: Where I am from and yessum

    Ingredients/Method

    8-10 baby eggplants/ brinjal
    2 tbsp tomato paste
    1 tsp salt ( adjust per taste)
    1 tsp turmeric
    1 tsp curry powder
    1 tsp red chilli powder
    2 -4 tbsp oil
    1 large ( or 2 medium size onions)
    1 tsp cumin seeds/ Jeera
    2-3 cloves of minced garlic
    1 tsp mustard seeds
    2 small potatoes
    Cilantro and green onions for garnish

    Method:
    Chop Eggplant and potatoes into bite size pieces.
    Heat oil and fry cumin and mustard seeds. After 30 secs, add onions and garlic. Mix well and add salt, chilli powder and turmeric.
    After few mins add eggplant and potatoes. Cook for 15 or so mins. Once 50-60 % done, add tomatoe paste and curry powder. Mix well and cook until done. Add green onions on top along with cilantro leaves. Serve hot with roti or parantha.

    Watch Baby Eggplant Curry Recipe | Easy Tasty Side Dish With HD Quality

    By Eat East Indian| 1113 views

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    Simple &Tasty Chicken Fry | Chicken Fry Recipe | How to make Fried Chicken | Bakra Eid 2020 recipes

    This crispy fried chicken recipe is the perfect party starter! Check out the recipe to make fried chicken,easy chicken recipes,easy chicken fry recipe,easy chicken fry,easy chicken starter recipes,chicken recipes,chicken recipe,chicken fry,chicken roast,chicken varuval,how to make chicken fry,simple fried chicken recipe,chicken recipes,instant chicken fry,chicken chukka,restaurant style chicken fry,bachelor recipe,recipes for bakra eid,recipes for bakra eid special,mutton recipes for bakra eid,new recipes for bakra eid,bakra eid recipe,bakra eid recipe 2020

    #noorzaikarecipe #noorzaikahindi #noorsaba #noorzaika #chickenrecipes #chickenkabab #chicken #chickenrecipes #chickenfry #chickendryfry #chickendryrecipe #monsoonrecipe #bestyoutubevideos #trendingnow

    Please subscribe my channel
    https://www.youtube.com/c/NoorZaikaHINDI?sub_confirmation=1

    Follow Us On :-
    ► Like our Facebook page : www.facebook.com/noorzaikarecipe/
    ► Send messages : - www.m.me/noorzaikarecipe
    ► Email :- noorzaikafacebook@gmail.com
    ► Label / Company :- NOOR ZAIKA
    ► Owned and managed by Noorsaba Shaikh
    ► Video Edited by Rifa Shaikh
    ► Have A Nice Day
    ► Please Subscribe my channel for more mouthwatering recipes ...

    DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me - noorzaikafacebook@gmail.com
    - Noorsaba Shaikh

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    By NOOR ZAIKA| 290 views

  • Easy Spanish Rice Recipe | One Pot Rice dish - Side Dish Ideas

    Easy Spanish Rice Recipe | One Pot Rice dish - Side Dish Ideas

    Rice are always a hit in my home. They make for a great side with any curry or can be enjoyed on their own. Here I share with you an easy Spanish style Rice recipe. This one pot rice dish is easy to make, tasty and gets ready quite fast.

    For more tasty recipes,tips and product reviews please
    Subscribe: http://www.youtube.com/user/eateastindian
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Instagram: http://instagram.com/eateastindian
    Music: Vacation Uke and timed out

    Recipe/ Ingredients

    2 cups Long grain rice
    Oil for cooking
    Salt per taste
    1 chopped Onions and bell peppers
    1 tbsp garlic minced
    1 tsp paprika or chilli powder.
    1 cup crushed tomatoes
    4 cups of water

    - Saute Onions and bell peppers in oil with garlic, salt, paprika.
    - Add rice and brown them. Add tomatoes. Mix well. Add water.
    - Cook until rice are done and water has evaporated.
    Serve with curry or enjoy by itself.

    Watch Easy Spanish Rice Recipe | One Pot Rice dish - Side Dish Ideas With HD Quality

    By Eat East Indian| 1318 views

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    Easy Ricotta Dip Recipe | Ricotta Paneer Quick Sabji Side Dish

    Ricotta Cheese is creamy, delicious and tastes great as a curried dip or call it a sabji that could be enjoyed with a roti or naan. Its quick and also makes for a great sandwich spread.

    For more tasty recipes, tips and product reviews please
    Subscribe: https://www.youtube.com/user/eateastindian
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Instagram: http://instagram.com/eateastindian

    Ingredients/ Method
    500 gms RIcotta
    Oil for cooking
    1 tsp cumin and mustard seeds
    1 small chopped onion
    1 tbsp garlic paste
    1 small chopped tomato
    1 cup peas
    1 tsp each salt/ turmeric/ red chilli powder/ curry powder
    5-6 stalks of cilantro for garnish

    - Sizzle cumin and mustard seeds in a pan.
    - Add onions and peas. Mix well. Add garlic and other spices ( except curry powder)
    - Saute for few mins.
    - Add Ricotta. Mix well. Add tomatoes and curry powder.
    - Cook further for 4-5 mins and then serve after garnishing with cilantro leaves.

    Watch Easy Ricotta Dip Recipe | Ricotta Paneer Quick Sabji Side Dish With HD Quality

    By Eat East Indian| 629 views

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    Watch Quick Stir Fry (3 mins), Asian Stir Fry Recipe With HD Quality

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    Watch Masterchef inspired Mushroom recipe, Indian Mushroom recipe video With HD Quality

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Eat East Indian

  • 6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes

    6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes

    6 easy vegan Indian snacks for you to enjoy this holiday season.

    Recipes include: Easy Corn and bean salad, Mix Veg Fritters - Pakoras, Vermicelli Upma, Rice Salad- Bhel, Shakkar Para - Crispy sweet donuts and Lentil Fritters- Vada.

    For more tasty recipes, tips and product reviews please
    Subscribe: https://www.youtube.com/user/eateastindian
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    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Instagram: http://instagram.com/eateastindian

    Individual Recipe Details and Link:

    Lentil Fritters: https://youtu.be/pasSi5LIp6k

    Vermicelli Upma : https://www.youtube.com/watch?v=heyltKw0RNY

    Crispy Pakoras: https://www.youtube.com/watch?v=WOvRXUcYcsQ

    Shankarpali Recipe :

    https://www.youtube.com/watch?v=DRc8npsFOOM

    Salad:

    https://www.youtube.com/watch?v=8ijI_ex9cYQ

    Bhel Recipe:

    https://www.youtube.com/watch?v=Qpj60xVFyd0

    Watch 6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes With HD Quality

    By Eat East Indian| 10837 views

  • Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy

    Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy

    Vermicelli Snack dish - Seviyan Upma is a popular Indian snack and breakfast dish.

    For more tasty recipes, tips and product reviews please
    Subscribe: https://www.youtube.com/user/eateastindian
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
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    Instagram: http://instagram.com/eateastindian

    Ingredients/Method

    1 cup vermicelli
    2-4 tbsp oil
    1/2 tsp hing/ asafoetida
    1 tbsp dried curry leaves
    1 tsp mustard seeds and 1 tsp cumin seeds
    1 tsp chilli powder
    2 tbsp grated ginger
    1 small piece of onion chopped
    Salt per taste
    1 tsp Turmeric ( Haldi)
    1/2 cup peas and 1 cup ribbon Carrot
    1/4 cup Cashews
    2 tbsp lemon juice
    2 tbsp crushed peanuts ( roasted or unroasted)

    Method:
    - Boil vermicelli. Make sure that you put them in hot water. As soon as they are tender, run them under cold water. do not overcook or they will become mushy.
    - Next in a pan, heat oil. When the oil is hot, add asafoetida, unroasted peanuts, mustard seeds and cumin . Give them 30 secs and add ginger and onion. Mix well.
    - Add veggies and salt, chilli powder and Turmeric. Mix and cook until almost done.
    - Add noodles. Mix well. Add lemon juice.
    - Garnish with cashews and enjoy warm.

    Watch Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy With HD Quality

    By Eat East Indian| 8580 views

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    Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
    Happy Diwali Friends. Enjoy this treat from my kitchen to yours.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateasti...
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    Pinterest: http://pinterest.com/eateastindian/
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    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1 cup chickpea flour / Besan
    4 tbsp coconut oil
    3/4 cup dry fruits ( crushed/powdered) and some for garnish
    1/2 cup coconut sugar ( or regular)
    1/2 cup water

    Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
    Cut in desired shape and serve.

    Watch Burfi Easy Recipe Hindi | स्पेशल बेसन की बर्फी in 20 minutes | Fudge Recipe With HD Quality

    By Eat East Indian| 2611 views

Govt./PSU

  • India observes Independence Day with patriotic fervour

    India observes Independence Day with patriotic fervour

    Prime Minister Narendra Modi
    ---------------------------------------------------------------------------
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    Get the latest updates ???? from PM’s Office: news, speeches, public outreach, national events, official state visits, PM’s foreign visits, and much more...

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    ►Instagram – https://www.instagram.com/pmoindia

    India observes Independence Day with patriotic fervour

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