Indo-Chinese noodles recipe, Hakka Noodles Recipe, Veg stir fry

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    धार्मिक दृष्टि से अंडा veg है या non-veg ? Egg veg hai ya non veg in hindi

    #egg #kamalnandlal #Kundlitv

    अक्सर शाकाहारी लोगों में ये दुविधा बनी रहती है कि अंडा vegetarian है या non-vegetarian. कुछ शाकाहारी भोजन करने वाले लोग egg खाते हैं उन्हें eggetarian कहा जाता है. इस विषय पर वैज्ञानिकों ने भी कई शोध किए.. लेकिन आज इस वीडियो में आचार्य कमल नंदलाल धार्मिक दृष्टिकोण से बताएंगे कि अंडा veg है या non-veg.



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    By PunjabKesari TV| 1916 views

  • Veg Hakka Noodles

    Veg Hakka Noodles

    Veg Hakka Noodles

    Servings - 3

    INGREDIENTS
    Water - 1 litre
    Noodles - 100 grams
    Oil - 50 milliliters
    Ginger - 1 tablespoon
    Garlic - 1 tablespoon
    Green Chili - 1 teaspoon
    Black Pepper - 1/2 teaspoon
    Salt - 1 tablespoon
    Onions - 50 grams
    Bell Pepper (Yellow, Red, Green) - 150 grams
    Soy Sauce - 1 teaspoon
    Vinegar - 1 teaspoon

    PREPARATION
    1. In a heavy skillet, add 1 litre of water. Put the noodles in the skillet and allow them to cook. Drain and rinse them in cold water.
    2. Take another heavy skillet and add 50 milliliters of oil, 1 tablespoon ginger, 1 tablespoon garlic, 1 teaspoon green chili, 1/2 teaspoon black pepper, 1 teaspoon red chili, 1 tablespoon salt and stir.
    3. Add 50 grams onions, 150 grams bell pepper, 1 teaspoon soy sauce, 1 teaspoon vinegar and saute for 2 - 3 minutes until they are half done.
    4. Toss and stir fry for 2 - 4 minutes.
    5. Serve hot and enjoy.Watch Veg Hakka Noodles With HD Quality

    By PunjabKesari TV| 13397 views

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  • How to cook Stir Fry simple | Easy Thick Rice Noodles Recipe

    How to cook Stir Fry simple | Easy Thick Rice Noodles Recipe

    Easy delicious, quick simple tasty stir fry noodles are best served on weeknights when you are pressed for time or not in a mood to do elaborate cooking. Here's a tasty recipe for you.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateastindian
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    Follow us on twitter: https://twitter.com/EatEastIndian
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    Ingredients:
    2-4 tbsp hot sauce
    2-4 tbsp Ketchup Tomato Sauce
    2-4 tbsp Rice Vinegar
    Salt and pepper per taste based on quantity you are cooking and Tons of chopped veggies and ofcourse noodles.
    - Oil for cooking

    - Boil the noodles in hot water with some salt and oil.
    - Once done, drain them and run through cold water.
    - Next chop up veggies of choice.
    - Heat Oil in a pan and saute onions.
    - Add in veggies with salt and pepper and cook on medium high heat until tender. Add noodles and sauces. Mix well and serve.Watch How to cook Stir Fry simple | Easy Thick Rice Noodles Recipe With HD Quality

    By Eat East Indian| 1867 views

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Published on: Jan 24, 2017
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How to make Indo-Chinese noodles, Quick stir fry noodles recipe, hakka noodles recipe,

Watch Indo-Chinese noodles recipe, Hakka Noodles Recipe, Veg stir fry With HD Quality

#StirFryNoodles#VegNoodles#Indochinesefood#hakkanoodles#stirfry


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  • Fish Fry Recipe | मछली फ्राई | How to make fish fry | Pomfret fry recipe | Tawa Fish Fry |Noor ZaikaUp next

    Fish Fry Recipe | मछली फ्राई | How to make fish fry | Pomfret fry recipe | Tawa Fish Fry |Noor Zaika

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    #egg #kamalnandlal #Kundlitv

    अक्सर शाकाहारी लोगों में ये दुविधा बनी रहती है कि अंडा vegetarian है या non-vegetarian. कुछ शाकाहारी भोजन करने वाले लोग egg खाते हैं उन्हें eggetarian कहा जाता है. इस विषय पर वैज्ञानिकों ने भी कई शोध किए.. लेकिन आज इस वीडियो में आचार्य कमल नंदलाल धार्मिक दृष्टिकोण से बताएंगे कि अंडा veg है या non-veg.



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    https://www.youtube.com/user/punjabkesaritv

    Follow us on Twitter :
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    Like us on FB:
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    Watch धार्मिक दृष्टि से अंडा veg है या non-veg ? Egg veg hai ya non veg in hindi With HD Quality

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  • Veg Hakka Noodles

    Veg Hakka Noodles

    Veg Hakka Noodles

    Servings - 3

    INGREDIENTS
    Water - 1 litre
    Noodles - 100 grams
    Oil - 50 milliliters
    Ginger - 1 tablespoon
    Garlic - 1 tablespoon
    Green Chili - 1 teaspoon
    Black Pepper - 1/2 teaspoon
    Salt - 1 tablespoon
    Onions - 50 grams
    Bell Pepper (Yellow, Red, Green) - 150 grams
    Soy Sauce - 1 teaspoon
    Vinegar - 1 teaspoon

    PREPARATION
    1. In a heavy skillet, add 1 litre of water. Put the noodles in the skillet and allow them to cook. Drain and rinse them in cold water.
    2. Take another heavy skillet and add 50 milliliters of oil, 1 tablespoon ginger, 1 tablespoon garlic, 1 teaspoon green chili, 1/2 teaspoon black pepper, 1 teaspoon red chili, 1 tablespoon salt and stir.
    3. Add 50 grams onions, 150 grams bell pepper, 1 teaspoon soy sauce, 1 teaspoon vinegar and saute for 2 - 3 minutes until they are half done.
    4. Toss and stir fry for 2 - 4 minutes.
    5. Serve hot and enjoy.Watch Veg Hakka Noodles With HD Quality

    By PunjabKesari TV| 13397 views

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    Easy delicious, quick simple tasty stir fry noodles are best served on weeknights when you are pressed for time or not in a mood to do elaborate cooking. Here's a tasty recipe for you.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateastindian
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Instagram: http://instagram.com/eateastindian

    Ingredients:
    2-4 tbsp hot sauce
    2-4 tbsp Ketchup Tomato Sauce
    2-4 tbsp Rice Vinegar
    Salt and pepper per taste based on quantity you are cooking and Tons of chopped veggies and ofcourse noodles.
    - Oil for cooking

    - Boil the noodles in hot water with some salt and oil.
    - Once done, drain them and run through cold water.
    - Next chop up veggies of choice.
    - Heat Oil in a pan and saute onions.
    - Add in veggies with salt and pepper and cook on medium high heat until tender. Add noodles and sauces. Mix well and serve.Watch How to cook Stir Fry simple | Easy Thick Rice Noodles Recipe With HD Quality

    By Eat East Indian| 1867 views

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    For more tasty recipes, tips and product reviews please
    Subscribe: https://www.youtube.com/user/eateastindian
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    Follow us on twitter: https://twitter.com/EatEastIndian
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    Instagram: http://instagram.com/eateastindian

    Individual Recipe Details and Link:

    Lentil Fritters: https://youtu.be/pasSi5LIp6k

    Vermicelli Upma : https://www.youtube.com/watch?v=heyltKw0RNY

    Crispy Pakoras: https://www.youtube.com/watch?v=WOvRXUcYcsQ

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    Vermicelli Snack dish - Seviyan Upma is a popular Indian snack and breakfast dish.

    For more tasty recipes, tips and product reviews please
    Subscribe: https://www.youtube.com/user/eateastindian
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
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    Instagram: http://instagram.com/eateastindian

    Ingredients/Method

    1 cup vermicelli
    2-4 tbsp oil
    1/2 tsp hing/ asafoetida
    1 tbsp dried curry leaves
    1 tsp mustard seeds and 1 tsp cumin seeds
    1 tsp chilli powder
    2 tbsp grated ginger
    1 small piece of onion chopped
    Salt per taste
    1 tsp Turmeric ( Haldi)
    1/2 cup peas and 1 cup ribbon Carrot
    1/4 cup Cashews
    2 tbsp lemon juice
    2 tbsp crushed peanuts ( roasted or unroasted)

    Method:
    - Boil vermicelli. Make sure that you put them in hot water. As soon as they are tender, run them under cold water. do not overcook or they will become mushy.
    - Next in a pan, heat oil. When the oil is hot, add asafoetida, unroasted peanuts, mustard seeds and cumin . Give them 30 secs and add ginger and onion. Mix well.
    - Add veggies and salt, chilli powder and Turmeric. Mix and cook until almost done.
    - Add noodles. Mix well. Add lemon juice.
    - Garnish with cashews and enjoy warm.

    Watch Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy With HD Quality

    By Eat East Indian| 8580 views

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    Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
    Happy Diwali Friends. Enjoy this treat from my kitchen to yours.

    For more tasty recipes, tips and product reviews please

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    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Instagram: http://instagram.com/eateastindian

    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1 cup chickpea flour / Besan
    4 tbsp coconut oil
    3/4 cup dry fruits ( crushed/powdered) and some for garnish
    1/2 cup coconut sugar ( or regular)
    1/2 cup water

    Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
    Cut in desired shape and serve.

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  • BJP MLA Ganpat Gaikwad ने Eknath Shinde Shiv Sena Leader Mahesh Gaikwad को थाने के अंदर मारी गोलियां

    BJP MLA Ganpat Gaikwad ने Eknath Shinde Shiv Sena Leader Mahesh Gaikwad को थाने के अंदर मारी गोलियां

    #ganpatgaikwad #maheshgaikwad #eknathshinde

    गोलियों की तड़तड़ाहट... भागते... जान बचाते लोग.... बीजेपी नेता की आंखों में खून सवार... ये वीडियो कहीं और का नहीं बल्कि बीजेपी के नेतृत्व में बनी एकनाथ शिंदे सरकार के महाराष्ट्र राज्य का है... गोलियां मारने वाला कोई और नहीं बल्कि मौजूदा विधायक और बीजेपी का प्रतिष्ठित नेता है... सत्ता की हनक ऐसी कि थाने के अंदर गोलियां दाग रहा है...

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    Jummah की नमाज को लेकर Kashi में Police Alert, चप्पे- चप्पे पर Force तैनात

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