Dry Fruit Rolls Recipe No Sugar | Easy Diwali Treat Idea

પર પ્રકાશિત: Nov 2, 2018
4704 અભિપ્રાયો

Dry Fruit Rolls or Burfi is a healthy treat which is tasty and no sugar is required for this one. Prepare it this Diwali and impress your guests.


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Music by: Jalandhar/Kevin Mcleod

Ingredients/Method
250 gms pitted dates
2-4 tbsp coconut Oil
1 cup dry fruit
1/4 cup sesame seeds.

- Powder dry fruit or blend it to form coarse mixture. Chop up or blend dates as well. Fry them lightly with coconut oil and fill the dates paste with dry fruit after spreading dates evenly on a parchment paper. Roll the mixture. Sprinkle Sesame seeds on top and cut after everything has solidified in the fridge for few hours. Enjoy with a cup of tea.

Watch Dry Fruit Rolls Recipe No Sugar | Easy Diwali Treat Idea With HD Quality

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    Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge

    Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
    Happy Diwali Friends. Enjoy this treat from my kitchen to yours.

    For more tasty recipes, tips and product reviews please

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    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1 cup chickpea flour / Besan
    4 tbsp coconut oil
    3/4 cup dry fruits ( crushed/powdered) and some for garnish
    1/2 cup coconut sugar ( or regular)
    1/2 cup water

    Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
    Cut in desired shape and serve.

    Watch Burfi Recipe | Diwali Special Dry Fruit Recipe Gluten free Vegan Fudge With HD Quality

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    Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
    Happy Diwali Friends. Enjoy this treat from my kitchen to yours.

    For more tasty recipes, tips and product reviews please

    Subscribe: https://www.youtube.com/user/eateasti...
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