Red kidney beans curry, Rajma recipe

...ന് പ്രസിദ്ധീകരിച്ചത്: Feb 2, 2017
1731 വ്യൂസ് (വീക്ഷണത്തിന്റെ എണ്ണം)

Traditional rajma curry made in non-traditional way. Rajma cooked in pot (without pressure cooker, without boiling them). How to make rajma chawal? Easy way to make rajma curry

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  • അടുത്തത്

    Rajma - Kidney shaped beans curry

    Rajma is a curry made with kidney shaped beans, very delicious and is a great combination with steamed rice or chapati. A tasty way to include kidney beans in your diet.

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  • ಅವರೇಕಾಳು ಸಾರು / ಹುಳಿ | Avarekalu Curry recipe in Kannada | Lima Beans Curry | Kannada Sanjeevani

    Hi friends...today i will show you healthy and tasty avarekalu curry recipe in kannada..Lime beans curry recipe in kannada..How to prepare healthy food in kannada...

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    ಅವರೇಕಾಳು ಸಾರು / ಹುಳಿ | Avarekalu Curry recipe in Kannada | Lima Beans Curry | Kannada Sanjeevani

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    Watch Green Beans with Potatoes, Aloo Phalli, Green Beans Indian recipe With HD Quality

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  • crab masala | crab curry | How to make Crab Curry | Seafood Recipe | King Size Crab Curry |Noorsaba

    Crab Curry is yummy and easy seafood dish. It is deliciously spicy and coconuty. Crab Masala or Curry Fry is a fragrant medley of spices and aromatics. Its spicy punch is set off deliciously by the sweet crab meat. Monsoon is the season of Crab / Khekda. Rainy season is when the Crab is on demand. Purchase Live crab is best way to make Crab Curry or Masala its a perfect Monsoon Recipe.
    Spicy Maharashtrian Style Crab Curry is a delicious crab dish made in Maharashtrian style influenced by Malvani cuisine. The spicy crab delicacy is a wonderful blend of different spices and roasted coconut. Spicy Maharashtrian Style Crab Curry is a perfect dish with hot rice. Crab meat is nutritious providing essential nutrients required for body. The dish is very easy to prepare.

    Indian shrimp curry | Prawns Masala | Prawn gravy recipe | झिंगा मसाला रेसिपी | NoorZaika Recipe
    https://youtu.be/S0dPa1hYXhc

    Fish Fry Recipe | मछली फ्राई | How to make fish fry | Pomfret fry recipe | Tawa Fish Fry |Noor Zaika
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    Mutton Recipes

    গরুর মাংসের বোটি কাবাব কয়লা/তন্দুর ছাড়াই | তৈরী করছি হাতের কাছেই থাকে এরকম অল্প কিছু উপকরণ দিয়ে | Boti kabab | Mutton starters recipes | Mutton stick recipe in hindi | Mutton boti fry |
    https://youtu.be/Jhl5bsXUtc8

    Dhabewala Kheema Recipe | How To Make Mutton Keema At Home | Mutton Recipe |Mutton keema masala gravy - मटन कीमा बनाने का तरीका
    https://youtu.be/-HiofAjM9Os

    Chicken Recipes

    Fried chicken recipe |Chicken Fry Recipe |How to make Fried Chicken | फ्राइड चिकन | चिकन फ्राई बनाने का तरीका
    https://youtu.be/91ZCW-WI5FY

    Sea Food Recipes (Fish/Prawns)

    Prawns Masala | Prawns masala recipe | Prawns masala curry | झिंगा रे

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  • How to make Chicken Curry | Simple Curry Chicken Recipe| Chicken Curry for Beginners

    Chicken curry is simple and easy dish that can be enjoyed with rice, naan or roti. Homemade curry is healthier than store bought or restaurant dishes. Chicken drumsticks used in the recipe give great flavour to this curry. Here's a simple recipe that even beginners can feel comfortable with.

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    Ingredients

    7-8 chicken drumsticks
    2 tbsp Oil for cooking
    1 tsp curry powder/chicken masala
    1 small roughly chopped onion
    1 tbsp ginger- garlic paste/or chopped ginger and garlic
    1 tsp cumin seeds
    1 tsp crushed coriander seeds ( or powder)
    1 tsp mustard seeds
    2 tomatoes or paste
    2 cups of water
    Spices used: salt, Turmeric and red chilli powder
    Fresh Cilantro leaves for garnish
    Adjust Salt per taste
    1 tsp red chilli powder
    1 tsp Turmeric
    1 tsp dried fenugreek leaves

    Method:

    - Heat oil in a pan and fry coriander/cumin/mustard for 30 secs.
    -- Add onions and mix well. Add ginger- garlic.
    - Add salt, turmeric and chilli powder. Cook for 2-3 mins.
    - Add chicken. Mix well. Cover and cook for 3-4 mins.
    - Add tomatoes. Combine well with other ingredients.
    - Add curry powder. Mix well. Fry for 5-6 mins.
    - Add water and let chicken cook until tender and no longer raw.
    - Add dried fenugreek leaves and cilantro. Mix well.
    - Serve with Roti/naan or rice.


    Music used: Atlanta and Jalandhar by Kevin Mcleod

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  • Aloo Tamatar Curry (Aloo Masala) (Potato-Tomato Curry) Recipe - Indian Food Recipe

    Aloo Tamatar Curry (Aloo Masala) (Potato-Tomato Curry) Recipe video by Nisha Madhulika

    Potatoes are a prime favourite and a staple part of our family diet and we have found various ways of cooking them palatably.This is a gravy dish with a thin gravy is very popular in North India from where it originates.

    Preparation Time: 10 Mins
    Cooking Time: 10 Mins
    Number of Servings: 2

    Ingredients for Aloo Tamatar Curry:

    1. Potatos 2 medium size skinned and cubed (I prefer to use white skin potatoes as they taste better)
    2. Tomatos 4 medium size chopped (Preferably tomatoes on the vein or plum kind)
    3. Red chili pwd 2 tbsp
    4. Turmeric 1/2 tsp
    5. Coriander leaves 2 tbsp chopped
    6. Red onion finely chopped
    7. Ginger-Garlic paste 1 1/2 tsp.
    8. Salt to taste.
    9. Oil 2 tbsp.


    How to make Aloo Tamatar Curry:

    1. Heat oil and add chopped onion, let it fry till translucent.
    2. Add ginger-garlic paste and fry for another 1 min, then add turmeric pwd followed by potato cubes, fry them for a while.
    3. Add chopped tomatoes with coriander leaves and salt.
    4. Put the lid and make the stove in between to simmer and medium flame. (If you are using a pressure cooker, then put it on medium flame for 2 whistles)
    5. Check it after 5 mins and see if the potato cubes are cooked ,then open the lid and cook for few more

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  • Matar curry recipe / Peas curry easy recipe

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    Matar Curry (Ghuguni) Recipe Video
    Aloo Matar Curry — Indian Vegetarian Recipe
    Aloo Matar Curry is a very delicious gravy based dish prepared with potatoes and green peas. It is very easy and quick to make. You can have this aloo matar curry with roti, puri, paratha, bedmi, rice etc. Green Peas Masala Curry Aloo Matar Curry - Indian Recipe Learn how to make Aloo Mutter at home which is a popular Indian main course gravy dish.

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  • pumpkin curry easy recipe / kaddu curry recipe

    pumpkin curry easy recipe in hindi / kaddu curry recipe in hindi pumpkin curry easy recipe / kaddu curry recipe pumpkin curry recipe in hindi / kaddu curry easy recipe in hindi pumpkin curry easy recipe in hindi / kaddu curry recipe in hindi pumpkin curry easy recipe / kaddu curry recipe pumpkin curry recipe in hindi / kaddu curry easy recipe in hindi pumpkin curry easy recipe in hindi / kaddu curry recipe in hindi pumpkin curry easy recipe / kaddu curry recipe pumpkin curry recipe in hindi / kaddu curry easy recipe in hindi pumpkin curry easy recipe in hindi / kaddu curry recipe in hindi pumpkin curry easy recipe / kaddu curry recipe pumpkin curry recipe in hindi / kaddu curry easy recipe in hindi These pumpkin recipes use a number of different varieties in both savory and dessert dishes. This is a savory pumpkin recipe that will totally blow you away with all the different layers of delicious flavors. Its savory, spicy, tangy all in one, and its totally different from the sweet creations thats normally associated with pumpkins. Very simple & spicy pumpkin curry with simple ingredients....pumpkin is a rich source of vitamin A & it has many healthy benefits.... & it is Yummy to take along with poori / chappathi / rice ...
    Try this & give your comments.
    Happy cooking Gummadikaya curry called pumpkin recipe in English is one of the vegetarian special recipe, This video talks about how to prepare sweet gummadikaya recipe in easy way, In villages people plant such vegetables in their garden and farm lands so the availability is high compared to towns and cities.

    If have tasted this sweet gummadikaya curry, definitely wants to taste this curry in the next very few days, even the curry texture make others to lure at this recipe.

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Eat East Indian's

  • 6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes

    6 easy vegan Indian snacks for you to enjoy this holiday season.

    Recipes include: Easy Corn and bean salad, Mix Veg Fritters - Pakoras, Vermicelli Upma, Rice Salad- Bhel, Shakkar Para - Crispy sweet donuts and Lentil Fritters- Vada.

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    Crispy Pakoras: https://www.youtube.com/watch?v=WOvRXUcYcsQ

    Shankarpali Recipe :

    https://www.youtube.com/watch?v=DRc8npsFOOM

    Salad:

    https://www.youtube.com/watch?v=8ijI_ex9cYQ

    Bhel Recipe:

    https://www.youtube.com/watch?v=Qpj60xVFyd0

    Watch 6 Easy Indian Snacks Appetizers for Holidays | Vegan Tasty Indian Snack Recipes With HD Quality

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  • Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy

    Vermicelli Snack dish - Seviyan Upma is a popular Indian snack and breakfast dish.

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    Ingredients/Method

    1 cup vermicelli
    2-4 tbsp oil
    1/2 tsp hing/ asafoetida
    1 tbsp dried curry leaves
    1 tsp mustard seeds and 1 tsp cumin seeds
    1 tsp chilli powder
    2 tbsp grated ginger
    1 small piece of onion chopped
    Salt per taste
    1 tsp Turmeric ( Haldi)
    1/2 cup peas and 1 cup ribbon Carrot
    1/4 cup Cashews
    2 tbsp lemon juice
    2 tbsp crushed peanuts ( roasted or unroasted)

    Method:
    - Boil vermicelli. Make sure that you put them in hot water. As soon as they are tender, run them under cold water. do not overcook or they will become mushy.
    - Next in a pan, heat oil. When the oil is hot, add asafoetida, unroasted peanuts, mustard seeds and cumin . Give them 30 secs and add ginger and onion. Mix well.
    - Add veggies and salt, chilli powder and Turmeric. Mix and cook until almost done.
    - Add noodles. Mix well. Add lemon juice.
    - Garnish with cashews and enjoy warm.

    Watch Vermicelli Upma Recipe | Indian Snack Seviyan Upma Easy With HD Quality

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  • Burfi Easy Recipe Hindi | स्पेशल बेसन की बर्फी in 20 minutes | Fudge Recipe

    Easy Burfi Recipe which is gluten free, vegan and tasty is a perfect treat for your friends and family this holiday season.
    Happy Diwali Friends. Enjoy this treat from my kitchen to yours.

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    Music by: Jalandhar/Kevin Mcleod

    Ingredients/Method

    1 cup chickpea flour / Besan
    4 tbsp coconut oil
    3/4 cup dry fruits ( crushed/powdered) and some for garnish
    1/2 cup coconut sugar ( or regular)
    1/2 cup water

    Roast chickpea flour in oil until fragrant and a shade darker. Add sugar and mix well. Add fry fruit ad combine everything. Add water to form a dough. Spread evenly on parchment paper and put in the fridge for 30 mins.
    Cut in desired shape and serve.

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    Launch of Gujarat Election Campaign in Ahmedabad.

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    Delhi Airport पर बड़ा हादसा, मूसलाधार बारिश से टर्मिनल-1 की छत गिरी, कई कारें आई चपेट में, 6 लोग घायल

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