Maang Tikka & Jhumars

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Published on: Jan 13, 2017
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    Singer - Sunil Yadav " Tikka "
    Lyrics -
    Music - Aadishakti Films
    Song -
    Managed By - Mars Entertainment
    Producer - Manoj Mishra
    Company/Label - Aadishakti Films

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  • Homemade Chicken Tikka Curry Recipe | Easy Dinner Ideas

    Chicken Tikka Curry can easily be made at home. As long as you have basic Indian spices in your pantry, make this curry shouldn't be a problem. Heres how you can do it.

    For more tasty recipes, tips and product reviews please
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    Music: Lines/Grange Party

    Ingredients/ Recipe
    400 gms boneless chicken
    1 chopped Onion
    2 Tomato
    2 tbsp oil
    1 tsp cumin seeds
    1 tbsp ginger-garlic paste
    1/2 tsp turmeric/salt/chilli powder
    1 tsp curry powder
    1 tsp dried fenugreek leaves
    Cilantro for garnish

    For marinade
    2 tbsp plain yogurt
    1 tbsp minced garlic
    1 tsp Cumin powder/Turmeric/Salt/ Red chilli powder

    Method:
    1. Cut chicken into bite size pieces and marinade it for atleast an hour.
    2. Grill/bbq or cook chicken in the oven ( then broil it) Set chicken aside.
    3. Next heat oil in a pan. Let cumin seeds fry. Mix in onions, ginger/garlic and spices.
    4. Once onions turn golden brown, add tomatoes. Let tomatoes become tender. Add curry powder. Add 1 cup water.
    5. Once water comes to simmer, lower the heat down and add chicken pieces. Allow everything to cook for another 5-6 mins.
    Finish off by adding dried fenugreek leaves and cilantro. Serve with rice.

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    For more tasty recipes, tips and product reviews please
    Subscribe: https://www.youtube.com/user/eateasti...
    Our facebook page: http://www.facebook.com/EatEastIndian
    Follow us on twitter: https://twitter.com/EatEastIndian
    Pinterest: http://pinterest.com/eateastindian/
    Instagram: http://instagram.com/eateastindian

    Music: Lines/Grange Party

    Ingredients/ Recipe
    400 gms boneless chicken
    1 chopped Onion
    2 Tomato
    2 tbsp oil
    1 tsp cumin seeds
    1 tbsp ginger-garlic paste
    1/2 tsp turmeric/salt/chilli powder
    1 tsp curry powder
    1 tsp dried fenugreek leaves
    Cilantro for garnish

    For marinade
    2 tbsp plain yogurt
    1 tbsp minced garlic
    1 tsp Cumin powder/Turmeric/Salt/ Red chilli powder

    Method:
    1. Cut chicken into bite size pieces and marinade it for atleast an hour.
    2. Grill/bbq or cook chicken in the oven ( then broil it) Set chicken aside.
    3. Next heat oil in a pan. Let cumin seeds fry. Mix in onions, ginger/garlic and spices.
    4. Once onions turn golden brown, add tomatoes. Let tomatoes become tender. Add curry powder. Add 1 cup water.
    5. Once water comes to simmer, lower the heat down and add chicken pieces. Allow everything to cook for another 5-6 mins.
    Finish off by adding dried fenugreek leaves and cilantro. Serve with rice.

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